Following the resounding success of last year’s Ginseng Afternoon Tea, Sofitel Singapore City Centre once again collaborates with global luxury beauty brand Sulwhasoo to launch the Sulwhasoo Café — an exclusive pop-up dining experience that artfully blends beauty, wellness, and gastronomy.
Taking over 1864, the hotel’s elegant bar and lounge, from 17 May to 13 July 2025, the Sulwhasoo Café offers a wellness-inspired menu served daily from 11am to 6pm, drawing deeply from K-beauty rituals and time-honoured ingredients. Guests can immerse themselves in this sensorial journey through curated two-course ($45) or three-course ($65) set menus, or explore the thoughtfully designed à la carte offerings. With qualifying spends, diners will also receive complimentary Sulwhasoo beauty kits — allowing them to extend the ritual beyond the table and into their daily skincare routine.
Rooted in Sulwhasoo’s philosophy that beauty begins from within, the Sulwhasoo Café menu features a medley of nourishing ingredients revered in both skincare and wellness traditions. From ginseng, collagen, and jujube, to Nashi pear and mugwort, each component is carefully chosen for its restorative and beautifying properties.
- Ginseng, the brand’s signature herb, promotes vitality and enhances skin radiance
- Collagen supports skin elasticity and overall well-being
- Jujube offers calming, antioxidant-rich benefits
- Nashi pear hydrates and aids digestion
- Mugwort detoxifies and brings balance to body and spirit
Subtle yet powerful, these ingredients are seamlessly woven into every dish — delivering a dining experience that nourishes both body and soul.
Highlights from the Sulwhasoo Café Menu
Starters
- Tuna Hwe ($28): A Korean classic reimagined — cured tuna with calamansi chojang, egg yolk gel, pine nuts, and crispy rice wafers.
- Black Sesame & Ginseng Samgyetang Pao Fan ($26): A rich collagen broth with tender chicken and earthy black sesame.
- Creamy Kimchi with Tteok ($24): A gourmet twist on budae jjigae, featuring crispy tteokbokki and gochujang ratatouille.
Mains
- Doenjang Chicken with Yeonnipbap ($34): Marinated chicken with lotus leaf rice, gingko, adzuki, pumpkin seeds, and jujube.
- Blackened Salmon with Clam Doenjang ($38): Oven-baked salmon paired with sweet clams and beurre noisette.
- Naengmyeon ($30): Chilled noodles in a Nashi pear and goji berry broth, topped with a tea-infused egg.
Desserts
- Insam and Cointreau Gateaux ($22): A decadent ginseng-spiked Black Forest cake with bitter orange compote.
- Peach Collagen Consommé ($19): A delicate finish with peach gum, white fungus, jujube, and sweet rice balls.
Beverages
- Dalgona Coffee ($9): A nostalgic Korean treat reimagined.
- Ssukcha Mango Fizz ($9): A refreshing blend of mugwort tea, mango, and tonic.
To complement the holistic experience, guests can enjoy exclusive Sulwhasoo skincare gifts with qualifying spends:
- With a minimum spend of $40++: Receive a Sulwhasoo Daily Routine Kit (worth $60) featuring travel-sized cleansing foam, First Care Activating Serum, and Rejuvenating Cream.
- With the $65++ three-course set: Enjoy the Sulwhasoo Anti-Aging Kit (worth $110), including the iconic First Care Activating Serum, rejuvenating serum, cream, and eye cream.
Please note: Gifts are available while stocks last and apply only to Sulwhasoo Café menu items.
The Sulwhasoo Café is a celebration of balance, beauty, and inner radiance, and a meeting of Korean culinary heritage and holistic skincare innovation in the heart of Singapore. Reserve your table now and embark on a dining ritual unlike any other, from 17 May to 13 July 2025, at 1864, Sofitel Singapore City Centre.
Where: Sofitel Singapore City Centre — 1864 Bar & Lounge
When: 17 May – 13 July 2025 | 🕚 11am – 6pm daily
Reservations & Enquiries: bit.ly/sulwhasoo-cafe-by-sofitel
Call: +65 6428 5000 | Email: HA152@sofitel.com
Prices subject to service charge and prevailing government taxes. Terms and conditions apply.
