Tag: food

Interview, klook, Travel

Travel: Klook General Manageer Sarah Wan on the future of travel experiences

Travel today is about more than choosing a destination. From discovering hidden gems through social media to seeking out local experiences and making the most of travel budgets, the way people plan their holidays is evolving. As travellers become more intentional about how they spend their time and money, the experiences a destination offers are playing an increasingly important role in shaping their travel decisions. … Continue reading Travel: Klook General Manageer Sarah Wan on the future of travel experiences

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klook, Travel

Travel: Klook Travel Fest Returns to Singapore with a Flee Market of Travel Experiences and Exclusive Deals

The two-day festival at Suntec City invites visitors to explore destination-inspired activities, discover new itineraries and score travel deals for their next getaway. Planning a holiday is often half the fun of travelling. It might begin with stumbling upon a neighbourhood food market on social media, discovering a hidden attraction through a friend’s recommendation or coming across an experience that makes an unfamiliar destination suddenly … Continue reading Travel: Klook Travel Fest Returns to Singapore with a Flee Market of Travel Experiences and Exclusive Deals

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Shopping

Shopping: Relive Your School Days at Junction 8’s Ultimate Schoolyard Showdown This October

From sneaking snacks in class to dodging flying dusters, the free two-week event brings nostalgic schoolyard antics, fun challenges and prizes to Bishan. Remember sneaking a bite of food during lessons, trying to dodge a flying duster or wishing you could spend the entire school day doing absolutely nothing? This October, Junction 8 is bringing these familiar schoolyard antics back with a playful twist. Titled … Continue reading Shopping: Relive Your School Days at Junction 8’s Ultimate Schoolyard Showdown This October

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food

Food: Queic by Olivia Marks Five Years of Sweet Success

What began as a single blue cheese cheesecake at Olivia Restaurant has grown into a four-store Singapore brand. To celebrate its fifth anniversary, Queic by Olivia is bringing back past favourites while looking ahead to its next chapter of cheesecake experimentation. A blue cheese cheesecake might not be the first dessert that comes to mind when satisfying a sweet tooth, but for Queic by Olivia, … Continue reading Food: Queic by Olivia Marks Five Years of Sweet Success

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Shopping

Shopping: VivoCity Turns 20 with a Birthday Playground, Exclusive Deals and Collectible Keepsakes

From miniature car races and creative workshops to limited-edition collaborations and shopping rewards, VivoCity is celebrating its 20th anniversary with a month of activities and surprises. Two decades of shopping trips, family outings and waterfront strolls call for a celebration — and VivoCity is marking its 20th birthday with a series of activities, exclusive rewards and limited-edition keepsakes this October. Running from 12 October to … Continue reading Shopping: VivoCity Turns 20 with a Birthday Playground, Exclusive Deals and Collectible Keepsakes

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food, western

Food: Wolfgang’s Steakhouse Turns Nine with a Month of Prime Steaks and Napa Valley Wines

Nine years into its Singapore story, Wolfgang’s Steakhouse is marking the occasion the way a classic steakhouse should: with prime beef, generous sides, good wine and a table made for lingering. This October, the New York-born restaurant celebrates its ninth anniversary with two distinct dining experiences. From 17 October to 15 November, its anniversary menu brings together seafood, dry-aged USDA Prime beef, classic steakhouse sides … Continue reading Food: Wolfgang’s Steakhouse Turns Nine with a Month of Prime Steaks and Napa Valley Wines

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food, Japanese, New Opening

Food: Unagi Yondaime Kikukawa doubles down on unagi with new Raffles City restaurant

If you thought there was only so much you could do with unagi, Unagi Yondaime Kikukawa has a new answer, and it comes in the form of a tower. The Nagoya-born unagi specialist is opening its second Singapore restaurant at Raffles City Singapore on 1 October 2026, following the arrival of its first local outlet at Shaw Centre in April 2025. To mark the opening, … Continue reading Food: Unagi Yondaime Kikukawa doubles down on unagi with new Raffles City restaurant

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christmas, food

Food: Baristart Coffee and Queic by Olivia Team Up for The Latte Cheesecake

What happens when a coffee specialist and a cheesecake boutique decide that coffee should be more than just the drink alongside dessert? For a limited time, the answer is The Latte Cheesecake — a new collaboration between Baristart Coffee and Queic by Olivia that folds Baristart’s signature espresso blend into Queic’s Basque burnt cheesecake. Available from 28 September to 11 October 2026, the limited-edition dessert … Continue reading Food: Baristart Coffee and Queic by Olivia Team Up for The Latte Cheesecake

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Drinks, tea

Drinks: KOKO Kawane Brings 400 Years of Japanese Tea Craft to Singapore’s Star Vista

Before matcha became a global obsession, it was simply tea, shaped by landscape, weather, cultivation and generations of hands. At KOKO Kawane, that long history is now being brought to Singapore in a setting designed to make Japanese tea feel less like a trend and more like a daily ritual. Opened at The Star Vista, KOKO Kawane is a new tea and matcha-specialty atelier built … Continue reading Drinks: KOKO Kawane Brings 400 Years of Japanese Tea Craft to Singapore’s Star Vista

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choya, Drinks

Drinks: CHOYA Gets a New Address: Inside Singapore’s First CHOYA Ginza BAR

For many in Singapore, CHOYA has long been synonymous with a chilled glass of umeshu — perhaps poured over ice, perhaps enjoyed at home after dinner. Now, the Japanese brand is inviting drinkers to look at ume a little differently. The CHOYA Ginza BAR Singapore has officially opened at Millenia Walk, bringing the brand’s more than century-long heritage into a contemporary bar setting. It is … Continue reading Drinks: CHOYA Gets a New Address: Inside Singapore’s First CHOYA Ginza BAR

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