In celebration of Singapore’s 60th birthday, Pullman Singapore Hill Street invites guests to honour the nation’s vibrant heritage with a curated ensemble of immersive experiences, available from 1 July to 31 August 2025. Spanning across its contemporary rooms, and iconic dining destinations – Madison’s, MOGĀ, and EL CHIDO – the SG60 offerings are specially designed to encapsulate moments of connection, and culture in the heart of the city. 

Festivities unfold with a limited-edition room stay package offering daily dining credits and exclusive access to the hotel’s signature culinary concepts. Among the highlights is a refined Afternoon Tea at Madison’s, presented in collaboration with renowned Singaporean jeweller By Invite Only — a first-of-its-kind partnership inspired by their elegant The Tutu Collection. Guests may also indulge in a local twist on Izakaya-style gastronomy and cocktails at MOGĀ, or ascend to EL CHIDO’s rooftop oasis, where vibrant Mexican flavours meet panoramic views of the city’s National Day fireworks display.

Together, these offers beckon discerning travellers and local residents to embrace Singapore’s momentous milestone, steeped in style and flavour. 

Available for stays from now till 31 August 2025, guests can indulge in the limited-edition SG60 stay package, featuring a host of thoughtful inclusions. Rest and rejuvenate in lush rooms and suites, enhanced with locally flavoured amenities, and enjoy breakfast for two, along with S$60 nett in dining credits daily, redeemable across all three of the hotel’s distinctive dining venues.

Perfectly positioned in the Central Business District, the hotel places guests just a stone’s throw away from National Day festivities at the Padang and Marina Bay, a scenic seven-minute stroll away. Room rates start from S$390++ per night. 

More details and reservations for Stay Lah! SG60 Edition Room Package can be found here. 

Starting from 1 to 30 August 2025, Madison’s marks Singapore’s birthday with Teatime Treasures at Madison’s, presented in collaboration with modern Singaporean jewellery label By Invite Only. This marks the first-ever Afternoon Tea partnership for the jewellery brand, drawing inspiration from its beloved The Tutu collection to deliver an experience that is both elegant and evocative. Enhancing the experience further, By Invite Only transforms Madison’s Porter Lounge into a thoughtfully curated jewellery showcase for guests to view the collection.

Each epicurean box reveals a tiered selection of seven sweet and five savoury delights, including the decadent Tutu Kueh Mousse, Matcha Strawberry, Pandan Scones and Calamansi Macaroons. Sidewalk Savouries showcases the moreish Mini Croissants with fish Otah tempura, sambal aioli and 8 Gems caviar and Toasted Brioche featuring a BBQ chicken “jerky” condense milk and topped with chicken floss. Each afternoon tea for two is served alongside a curated tea pairing or SG60-themed beverages. 

As a tribute to Singapore camaraderie and celebration, the first 60 bookings will receive a Tutu Collection necklace (one per reservation, metal finishing issued at random), while subsequent guests will be gifted By Invite Only earrings. Diners will also enjoy exclusive By Invite Only 15% vouchers for both online and in-store redemption. As an added gesture, guests born in 1965 enjoy complimentary dining (with a minimum of four guests per table and valid ID presented). The Teatime Treasures at Madison’s Afternoon Tea is priced at S$88++ for two guests. 

Mirroring the milestone of Singapore’s 60th year, guests born in 1965 are invited to dine with compliments at Madison’s, from 1 July to 8 August 2025, weekdays during lunch and dinner. With a minimum of four guests per table, the eligible guest will enjoy a complimentary à la carte main course when accompanying diners order from the Mains, Burgers & Sandwiches, Pasta, or Local Delights categories. This offer is not valid in conjunction with other discounts, promotions, or set menus.

Find more details on The Teatime Treasures at Madison’s afternoon tea here, and Born to Dine at Madison’s here. Reservations can be made through Seven Rooms. 

At MOGĀ, the SG60 spirit comes alive through the SG60 Pick & Sip 3-Lah! Experience from now to 9 August 2025: where three izakaya-style bites or three curated cocktails are available at S$60 nett, each thoughtfully infused with local flavours. From the SG60 Food Edition Menu, highlights include the Fried Milk Bun, served with a rich sweet chilli crab sauce; the playful Nasi Lemak Handroll, layered with karaage bits, egg, sambal, and crispy anchovies; and the Grilled Mochi Satay, paired with house-made peanut sauce and tangy pickled cucumber.

On the SG60 Cocktail Edition Menu, standout creations include Pandan!, a local twist on the classic mojito, elevated with house-made pandan syrup; the indulgent Gula Melaka Alexander, blending brandy, cream, and chocolate bitters with decadent gula melaka; and the effervescent MOGA Gimlet Fizz, where calamansi and Sudachi Champagne meet citrus and cordial for a bright, sparkling finish to the evening. Ideal for jubilant after-work gatherings or weekend catch-ups, guests are welcome to bask in conviviality at MOGĀ. More details can be found here, and reservations can be made via Seven Rooms. 

Rooftop lifestyle destination EL CHIDO sets the scene for National Day celebrations with sweeping panoramic views of the city skyline, offering front-row seats to the dazzling fireworks and aerial displays. Designed for easy going reunions and festive catchups, a series of weekday and weekend specials make it the perfect spot to toast the occasion.

From now until 10 August 2025, guests are invited to celebrate SG60 in their own way. On weekdays, the Viva SG Rooftop Set presents a lively fusion of Asian and Mexican flavours at S$60 nett. Back by popular demand, the Chicken Rice Chimichanga returns, filled with smoked chicken, mozzarella, and pickles, alongside the Breaded Fish Otah Tortilla, served with green papaya salad and crushed peanuts. Each set comes complete with two cocktails of your choice. Every Saturday in July, as well as on 2 August, visits to EL CHIDO from 5.00pm onward will incur a $25 entrance fee, which includes a welcome drink. 

From Sundays to Thursdays till 10 August 2025, guests can enjoy the sunset with the Chill Like It’s 1965 pairing: a bucket of six Corona beers and a hearty bowl of crispy nachos, available at S$60 nett. 

All reservations for El Chido’s festive offerings can be made at Seven Rooms and more details on EL CHIDO’s sets are available here.