Starting 2nd November, Stuff’d®, the largest burrito and kebab QSR chain in Singapore, begins an island-wide campaign to completely replace beef from cows on its menu with Impossible Beef made from plants. This campaign will run for an initial 3 … Continue reading Food For Now: Stuff’d® becomes first QSR in Asia to replace beef with Impossible™ Beef
Tiong Bahru Bakery (TBB) is ending 2021 with a bang with two new outlets at the heart(s) of Singapore – the shopping heart and the northern heart that is. TBB Scott Square, the brand’s eight stores, opened this week. Housed … Continue reading Food For Now: Tiong Bahru Bakery to open new outlets at Serangoon Gardens and Scotts Square
The Molly 15: Into The Future exhibition makes its world premiere at Funan, on 10th November in celebration of Molly’s 15th birthday! Home to POP MART’s Singapore flagship store, dive into Molly’s universe at Funan, Level 1 Centrestage, along with the … Continue reading Shopping Time: Capitaland Malls and POP MART launch world’s first Molly 15 – Into The Future Exhibition at Funan
If you love Tiong Bahru Bakery’s croissants, well, lucky you! Tiong Bahru Bakery [TBB], home of the handmade croissant, is spreading some buttery love by gifting one year’s worth of their signature plain croissant to 21 diners. Lauded by many … Continue reading Food For Now: Win a year’s supply of croissants from Tiong Bahru Bakery
By the year 2023, Singapore may be amongst the region’s leaders in artisanal chocolate, churning out entirely local tree-to-bar chocolate — in the middle of a shopping mall, no less. This is the hope of award-winning chef Janice Wong, who, … Continue reading Food For Now: Chef Janice Wong attempts to create Singapore’s first tree-to-bar chocolate with ‘Pure Imagination’
Give a man a loaf of bread and he eats for a day, teach a man to bake and he eats for life. Yes, it’s a play on the common idiom, and one you can apply to yourself with Tiong … Continue reading Food For Now: Tiong Bahru Bakery launches sourdough workshop
Taco Tuesdays may be an American tradition, but it’s more than welcome here in Singapore. Besides the incredible prices, it offers up something much needed in these pandemic times – a reason to find a friend to hang with, and … Continue reading Food For Now: Winding down from work, Mexican style with Super Loco Group’s Taco Tuesdays
Impossible Foods and 7-Eleven have launched an international range of six new ready-to-eat meals inspired by various cuisines around the world at more than 350 7-Eleven stores in Singapore. As part of theretailer’s commitment to making plant-based food accessible and … Continue reading Food For Now: 7-Eleven Singapore launches range of six new ready-to-eat Impossible Beef meals
Impossible Foods has announced the commercial launch of Impossible Pork Made From Plants, available in restaurants in Hong Kong starting on 4th October and in Singapore later this fall. Chef David Chang will debut Impossible Pork at his famed Momofuku … Continue reading Food For Now: In Hong Kong, Impossible™ Pork Made From Plants outperforms real pork from pigs
Orchard Road’s premier retail destination, ION Orchard has aunched its first mall-wide eco-conscious campaign that brings shoppers and brands alike on a path towards a greener future. Inspired by Orchard Road’s storied past as a nutmeg and fruit plantation, ION … Continue reading Shopping Time: ION Orchard launches first mall-wide eco-conscious Green Points campaign
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