At 374 East Coast Road in rustic Joo Chiat, homegrown business Tiap Tiap Treats has opened its first physical storefront, marking six years since the brand first emerged from a home kitchen during the COVID-19 pandemic, and a full-circle moment … Continue reading Food: Tiap Tiap Treats Opens Its First Storefront in Joo Chiat, Bringing Six Years of Heritage Baking Home
Maison Ikkoku returns to Singapore’s cocktail landscape, now with a sharpened sense of intent and nostalgia. Reopening in the heart of Tanjong Pagar, the cult-favourite bar steps into 2026 as a more intimate, more experimental space, one that blends craft … Continue reading Drinks: Maison Ikkoku launches new bar in Tanjong Pagar and innovative Five Elements Philosophy Cocktail
Singapore’s beloved Chinatown is about to welcome a familiar crowd-pleaser. On 5 June 2026, SUSHIRO will open its newest outlet at Chinatown Point, marking the Japanese conveyor-belt sushi giant’s first venture into one of Singapore’s most iconic heritage neighbourhoods. Located … Continue reading Food: SUSHIRO Rolls Into Chinatown Point, Bringing Conveyor-Belt Sushi to Singapore’s Most Vibrant Heritage District
GastroBeats returns this June to the Bayfront Event Space, marking its fifth anniversary with a larger, more expansive edition that leans fully into its identity as Singapore’s largest food and music festival. Running from 5 to 28 June 2026, the … Continue reading Food: GastroBeats Returns For Its 5th Anniversary
Acclaimed Japanese dining concept Hikiniku To Come is set to make its Singapore debut at VivoCity on 29 May 2026, bringing with it a highly distinctive take on one of Japan’s most comforting dishes: the humble hamburg steak, reimagined as … Continue reading Food: Hikiniku To Come Brings its Signature Hamburg Steak Experience to Singapore
Japan’s leading yakitori chain, Torikizoku, is set to make its long-awaited debut in Singapore with a flagship opening at VivoCity on 29 May 2026. Marking a major milestone in the brand’s international expansion, the new outlet also stands as its … Continue reading Food: Japan’s #1 YAKITORI Chain Torikizoku Lands in Singapore with its Biggest-Ever Outlet at VivoCity
The CBD lunch rush just got a little more exciting. If your usual weekday routine involves toggling between sad desk lunches and overpriced grab-and-go salads, there’s a new reason to linger around Tanjong Pagar after office hours: SUSHIRO 100AM officially … Continue reading Food: SUSHIRO Announces New Opening at 100AM, Tanjong Pagar, the new go-to spot for lunch breaks and after-work meals in the CBD
This Mother’s Day, Singapore cheesecake brand queic by Olivia is leaning into softness, not just in texture, but in mood. Its latest seasonal release, the Vanilla Pistachio Cheesecake, arrives as a limited-edition creation that feels made for intimate gatherings, long … Continue reading Food and Drink: queic by Olivia launches limited edition Vanilla Pistachio Cheesecake for Mother’s Day 2026
Perched high above the city at Capital Tower, SUSHISAMBA Singapore is turning up the heat this May with a curated series of one-night-only dining and cocktail experiences designed for those who like their nights a little more memorable, and their … Continue reading Food: A Month of Distinct Expressions & Collaborative Experiences at SUSHISAMBA Singapore
In Singapore, where food is as much a lifestyle as it is a daily ritual, where you eat often matters just as much as what you eat. This April, SUSHIRO leans into that idea with not one, but two new … Continue reading Food: SUSHIRO celebrates back-to-back dual openings with Our Tampines Hub and New Bahru outlets this April
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