Food and Drink: Queic by Olivia Launches Valentine’s 2026 Cheesy Pick-Up Line Cheesecakes

Valentine’s Day gifts can feel a little predictable. Flowers wilt, chocolates disappear too quickly — but a heart-shaped cheesecake with a cheeky pick-up line? That’s a love language all its own. This February, Queic by Olivia brings back its cult-favourite … Continue reading Food and Drink: Queic by Olivia Launches Valentine’s 2026 Cheesy Pick-Up Line Cheesecakes

Millenia Walk Lights Up the Festive Season with Art, Play and Local Creativity

This festive season, Millenia Walk trades tinsel-heavy clichés for something more thoughtful: a creative, light-filled celebration rooted in local artistry, community, and the joy of slowing down. Aptly titled The Season Aglow, the mall transforms into an immersive festive playground … Continue reading Millenia Walk Lights Up the Festive Season with Art, Play and Local Creativity

W Singapore — Sentosa Cove Curates a Dazzling December of Festive Feasts, Markets, and Luxe Moments For Christmas 2025

This December, W Singapore — Sentosa Cove transforms into a vibrant holiday playground, rolling out an inspired calendar of experiences that celebrates the joy, creativity, and indulgence of the season. From sensory-driven dining and artisanal discoveries to a glamorous New … Continue reading W Singapore — Sentosa Cove Curates a Dazzling December of Festive Feasts, Markets, and Luxe Moments For Christmas 2025

A Sky-High Season of Feasting and Festive Cheer at Courtyard by Marriott Singapore Novena

As the year winds to a close, Courtyard by Marriott Singapore Novena is dressing up for the holidays—its restaurants glowing with warmth, its menus brimming with indulgence, and its rooftop oasis poised for a sparkling New Year’s Eve countdown. With … Continue reading A Sky-High Season of Feasting and Festive Cheer at Courtyard by Marriott Singapore Novena

Food For Now: From Samhain to Singapore, as A Taste of Ireland comes to the City’s Hottest Tables

This Halloween season, Singapore’s dining scene is getting a soulful twist, and it’s one that reaches back over 2,000 years. Long before costumes and candy, Halloween began as Samhain (pronounced “Sow-in”), Ireland’s ancient harvest festival marking the end of summer … Continue reading Food For Now: From Samhain to Singapore, as A Taste of Ireland comes to the City’s Hottest Tables

Food For Now: Chef Max Stiegl Brings Austria’s Café Soul to Andaz Singapore during Austrian Gourmet Week 2025

There’s a certain rhythm to life in Austria, one marked not by the ticking of clocks but by the clinking of coffee cups. In Vienna, afternoons stretch unhurried, sweetened by cake and conversation. This October, that same spirit of slow … Continue reading Food For Now: Chef Max Stiegl Brings Austria’s Café Soul to Andaz Singapore during Austrian Gourmet Week 2025

Food For Now: Le Pristine Singapore at Grand Hyatt Singapore Launches Sunday Brunch and Supper

Grand Hyatt Singapore’s modern European dining restaurant, Le Pristine Singapore, has announced the launch of its Sunday Brunch and Sunday Supper experiences from 7 September 2025. Conceived by Sergio Herman, former three Michelin-starred chef at Oud Sluis in the Netherlands, … Continue reading Food For Now: Le Pristine Singapore at Grand Hyatt Singapore Launches Sunday Brunch and Supper

Food For Now: CÉ LA VI Singapore debuts ‘East Meets Extra’ Brunch

CÉ LA VI Singapore redefines the weekend with the launch of East Meets Extra, an elevated brunch experience happening every Saturday from 11.30am to 3.00pm. Perched at the pinnacle of Marina Bay Sands, and framed by a breathtaking city view … Continue reading Food For Now: CÉ LA VI Singapore debuts ‘East Meets Extra’ Brunch