Category: omakase

Food Review, Japanese, omakase, Restaurant, Review, Singapore

[Review] – Elegant, decadent Japanese cuisine at Hashida’s new Amoy Street restaurant

After going through a pandemic and the closure of his original restaurant, it seems that nothing will stand in the way of Chef Kenjiro ‘Hatch’ Hashida rising to the fore once again. Following his private dining pop-up with OUE Social Kitchen, the Japanese chef has finally opened his swanky new restaurant at 77 Amoy Street, bringing innovative, quality omakase to our scene on a regular … Continue reading [Review] – Elegant, decadent Japanese cuisine at Hashida’s new Amoy Street restaurant

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Food Review, Japanese, omakase, Restaurant, Review, Singapore

Like coming home to a good meal, at Hashida Private Dining

One of the first types of Japanese cuisine anyone is exposed to is probably sushi, a dish that Chef Kenjiro ‘Hatch’ Hashida is best known for, thanks to the critical acclaim and fans garnered for his restaurant Hashida Sushi.  But Hashida Sushi has never just been about sushi in the straight and narrow way – sure, you’ll get your fair share of high quality nigiri, … Continue reading Like coming home to a good meal, at Hashida Private Dining

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Food Review, Interview, Japanese, omakase, Restaurant, Singapore

Table Talk: Conversation over tea with Chef Kenjiro ‘Hatch’ Hashida

Chef Kenjiro ‘Hatch’ Hashida has always been known for going down non-traditional routes, always carving his own path and deviating from the norm when it comes to cooking. While he’s been trained in making sushi, his methods often stray and involve a sense of play and fun that differentiates his dishes from other straight-laced sushi restaurants out there. “Some people say what I’m doing is … Continue reading Table Talk: Conversation over tea with Chef Kenjiro ‘Hatch’ Hashida

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