Tag: foodfornow

food, Restaurant, What's New

Food For Now: Celebrate the Year of The Tiger with a Roar at Din Tai Fung

Internationally acclaimed Taiwanese restaurant Din Tai Fung invites everyone to create new traditions with your family this Lunar New Year. Usher in the Year of the Tiger with Din Tai Fung’s classic Prosperity Smoked Salmon Yu Sheng 发财鱼生 and an exciting AR gamified filter with weekly prizes to be won. Every Lunar New Year needs an Yu Sheng, as friends, colleagues, and family gather for … Continue reading Food For Now: Celebrate the Year of The Tiger with a Roar at Din Tai Fung

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food, New Opening, Restaurant, What's New

Food For Now: Revolver’s new menu takes you on a culinary adventure across India

Revolver, the bold fiery grill on Tras Street, has unveiled its third menu, this time taking diners on a culinary adventure across India — from the big cities of Delhi and Mumbai to remote areas including a tiny village outside Kolkata. Executive Chef & Partner Saurabh Udinia’s all-new innovative grill menu continues to bring world-class seasonal produce with intriguing and sometimes lesser well known spiced … Continue reading Food For Now: Revolver’s new menu takes you on a culinary adventure across India

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food, Restaurant, What's New

Food For Now: Fatboy’s Launches Durian Burger

Over 300 suggestions later, Fatboy’s is ready to unveil the winning ingredient of their 12th birthday challenge with the launch of the all new Fatboy’s Durian Burger. “We were thoroughly impressed by the enthusiasm of our fans and friends. At Fatboy’s, we love hearing from you because that’s how we ensure that we consistently serve up comfort food we know you’ll love!” says Bernie Tay, … Continue reading Food For Now: Fatboy’s Launches Durian Burger

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food, Restaurant, What's New

Food For Now: Timbre+ Eastside opens at Expo

Timbre+ Eastside, the second Timbre+ in Singapore, will officially open its doors on 27th November 2021! Sprawled across 2000sqm, Timbre+ Eastside is Singapore’s first sustainable food park. Home to 21+1 (Bottle Shop) food and retail stores, first of its kind Kerbside drive-thru pick-up, and placemaking community facilities such as a playground, cycling pitstop, book swop corner, the space also features live music and entertainment. Danny … Continue reading Food For Now: Timbre+ Eastside opens at Expo

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food, Restaurant, What's New

Food For Now: Super Loco Group says Adios! to 2021, and Hola! to 2022 with their NYE Countdown Fiesta

With the holiday season drawing to a close, Super Loco Group heralds the beginning of a new chapter this New Year’s Eve with specially themed set dinner menus and cocktails at Super Loco Robertson Quay and Super Loco Customs House. Spend a night at the carnival as Super Loco Robertson Quay transforms into a spirited Mexican carnival of wonders for the evening, decked in festive … Continue reading Food For Now: Super Loco Group says Adios! to 2021, and Hola! to 2022 with their NYE Countdown Fiesta

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food, New Opening, Restaurant, What's New

Food For Now: Revolver introduces all new menu influenced by the Malabar Coast

Following the success of its debut dining experience, Revolver — the bold, fiery grill — has unveiled an all-new menu celebrating the best in seasonal produce and spice, influenced by the Malabar Coast, including some of Goa’s well-known flavour profiles. Award-winning Executive Chef Saurabh Udinia continues to present inventive dishes using premium, exciting ingredients while retaining his approach to cooking, using flame and smoke. True … Continue reading Food For Now: Revolver introduces all new menu influenced by the Malabar Coast

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food, Restaurant, What's New

Food For Now: Super Loco Group celebrates Christmas 2021, ‘Mexmas’ style

With the holiday season just around the corner, Super Loco Group is thrilled to bestow yuletide cheer upon patrons with a festive menu: a classic roast banquet exclusive to Chico Loco for those planning a cosy home Christmas gathering, and a Mexican feast at Lucha Loco and Super Loco for those looking to paint the town red, with sharing menus tailored to intimate pairs or … Continue reading Food For Now: Super Loco Group celebrates Christmas 2021, ‘Mexmas’ style

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food, What's New

Food For Now: Stuff’d® becomes first QSR in Asia to replace beef with Impossible™ Beef

Starting 2nd November, Stuff’d®, the largest burrito and kebab QSR chain in Singapore, begins an island-wide campaign to completely replace beef from cows on its menu with Impossible Beef made from plants. This campaign will run for an initial 3 months, at all 36 outlets in Singapore. This decision makes Stuff’d® the first QSR chain in Asia to entirely replace animal beef on its menu with … Continue reading Food For Now: Stuff’d® becomes first QSR in Asia to replace beef with Impossible™ Beef

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food, What's New

Food For Now: Tiong Bahru Bakery to open new outlets at Serangoon Gardens and Scotts Square

Tiong Bahru Bakery (TBB) is ending 2021 with a bang with two new outlets at the heart(s) of Singapore – the shopping heart and the northern heart that is. TBB Scott Square, the brand’s eight stores, opened this week. Housed in the luxurious shopping mall along bustling Orchard Road, it is a chic and calming oasis for a tete-a-tete. The ninth store, slated for mid … Continue reading Food For Now: Tiong Bahru Bakery to open new outlets at Serangoon Gardens and Scotts Square

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food, What's New

Food For Now: Win a year’s supply of croissants from Tiong Bahru Bakery

If you love Tiong Bahru Bakery’s croissants, well, lucky you! Tiong Bahru Bakery [TBB], home of the handmade croissant, is spreading some buttery love by gifting one year’s worth of their signature plain croissant to 21 diners. Lauded by many as the best in town, TBB celebrates our croissants’ handcrafted perfection with the Golden Croissant lucky pick. Just pick a croissant from any outlet and … Continue reading Food For Now: Win a year’s supply of croissants from Tiong Bahru Bakery

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