Tipple Time: Autobar Opens in Singapore’s CBD, Bringing Together Craft Beer Culture and Asian Culinary Heritage
Autobar, a contemporary Asian taproom that blends world-class craft beers with heritage-inspired cuisine, has opened its doors at Republic Plaza in Singapore’s Central Business District. Founded by craft beer pioneer Lee Chee Li and featuring the culinary expertise of Chef Ng John, Autobar introduces a fresh dining concept where sophisticated craft beer culture meets elevated Asian cuisine. Located at 9 Raffles Place, the 120-seat establishment … Continue reading Tipple Time: Autobar Opens in Singapore’s CBD, Bringing Together Craft Beer Culture and Asian Culinary Heritage
