Wanton noodles may seem simple, but did you know there are two distinct styles? While the Singapore/Malaysian version is chock full of char siew, the Hong Kong version lacks any of that, and uses uses prawn for the wanton filling, … Continue reading New Opening: Former Crystal Jade Chef opens HK wanton noodles hawker stall in heartlands
Kick back with a drink (or two) at Singapore’s hottest quayside Spanish restaurant, Tapas,24 as they welcome diners back with four new summer cocktails and an unbelievably good sundowner promotion. From now till 31st October, Tapas,24, guests who dine in … Continue reading Tipple Time: Tapas, 24 offers up four new cocktails and sundowner deals
After Chef Wei HK Cheong Fun opened in Bedok Central earlier this July, they have been overwhelmed by the support. Queues have been snaking around the block in an unstoppable stream of people looking for Chef Wei’s freshly-made Hong Kong-style … Continue reading New Opening: Chef Wei HK Cheong Fun to open stalls in Clementi and Bukit Panjang
Despite the no-dine-in restrictions this Phase 2 Heightened Alert, Ebi Bar has not been resting on their laurels. Constantly innovating, Ebi Bar will be expanding their menu to include their version of Hokkien Noodles (for a limited time only), introducing … Continue reading Food For Now: Ebi Bar launches new item to benefit hawker community
Newly opened in the heart of Bedok Town Centre is Chef Wei HK Cheong Fun, a stall that serves freshly made Hong Kong-style cheong fun (rice noodle roll) at affordable prices. Patrons can choose from four types of cheong fun, … Continue reading New Opening: Cheong Fun master opens stall at Bedok Town Centre
Tapas,24 — one of Barcelona’s most beloved restaurants, helmed by Michelin-starred Chef Carles Abellán — has landed on Singapore’s shores. The first Asian outpost of the award-winning tapas restaurant will feature seasonal Spanish products, refreshing Sangria and Spanish Street cocktails, … Continue reading New Opening: ‘Tapas,24’ opens first Asian outlet at Robertson Quay, Singapore
Having opened their doors only 2 weeks before Phase 2 (Heightened Alert), new restaurant Ebi Bar has been unable to host diners at their restaurant. Still, the shrimp specialists have is unable to welcome diners into their shop to dine … Continue reading Food For Now: Ebi Bar launches new rice options, now available for takeaway and delivery
Cuppage Plaza is one of those quiet malls that’s just off the main stretch of Orchard Road, save for the bustle of Japanese expats coming in and out to enjoy the almost secret selection of high quality Japanese restaurants. So … Continue reading New Opening: ‘Well-stocked’ prawn mee with silky ramen noodles at Ebi Bar
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