PARKROYAL COLLECTION Pickering’s Lime Restaurant is celebrating Father’s Day this year with a special meal just for dad! Even with the dining-in restrictions, you can celebrate dad at home with the Father’s Day Celebration Set. Available from 1st June via Lime’s … Continue reading Food For Now: PARKROYAL COLLECTION Pickering celebrates Father’s Day
Even in these unusual times, celebrations are still in order, particularly as we gear up to celebrate the dad in our life with Father’s Day. Stuck for cake ideas? Turn to Paris Baguette and their one-of-a-kind tea-infused cake that just … Continue reading Food For Now: Paris Baguette celebrates Father’s Day with tea-infused chocolate cake
Hot on the heels of their newest opening at Great World City, gourmet burger joint Shake Shack has already announced their 7th outlet, to be opened at Gardens by the Bay. Set to be a “Warm Community Gathering Place”, Shake … Continue reading Food For Now: Shake Shack Singapore launches 7th outlet at Gardens by the Bay
Forget Mala or the Spicy Noodle Challenge, it’s time to chow down and get ready to take the heat with Subway’s newest twist on a fan-favourite, The Spicy Buffalo Chicken Sub. By popular demand, Subway is bringing back the beloved … Continue reading Food For Now: Subway brings back the Spicy Buffalo Chicken Sub, now spicier than ever before
Offering Singaporeans more stay home food options, Paris Baguette’s Choco Fair is here with 13 heart-warming chocolate treats that are now available for islandwide delivery via GrabFood as well as takeaway at all Paris Baguette operating outlets. Self pick-up orders are … Continue reading Food For Now: Paris Baguette’s Choco Fair introduces 13 chocolate treats to enjoy
Just because we can’t gather in large groups anymore, doesn’t mean we can’t find a way to enjoy ourselves together, apart. Even when it comes to something like wine tasting, given enough innovation and out of the box thinking, it’s … Continue reading Going Green: The Future of Wine – An Interview with VIVANT wine advisor Matt Ayre
People love wine. But that love can also lead to an immense strain on resources, with a need for more land, more water, and other resources to cater to the high demand. How then can we ensure that our wine … Continue reading Going Green: Nyetimber – the eco-conscious sparkling wine
Great things are happening at Great World City, especially with hit burger chain Shake Shack’s sixth outlet opening this week! To celebrate the launch, Shake Shacks across the island will be offering up a limited-time Jalapeño Ranch Menu, where the … Continue reading Food For Now: Shake Shack launches Great World City outlet with a spicy Jalapeño Ranch Menu
If you missed traveling, never fear – Gong Cha is here to sate that thirst, with its one stop “Flight Terminal”, located at Gong Cha’s SingPost Centre outlet. Spanning 800 square feet, the newly-spruced outlet is decked in Instagram-worthy aviation-themed … Continue reading Food For Now: Gong Cha Introduces An Airport Terminal Concept At Its SingPost Centre Outlet With Eight New Destination-inspired Drinks
In its latest effort to promote healthier eating and a more sustainable lifestyle, PARKROYAL COLLECTION Pickering has launched a new plant-based menu. Coinciding with Earth Day 2021 on 22nd April, the new menu features ten delectable dishes that are sure … Continue reading Food For Now: PARKROYAL COLLECTION Pickering celebrates Earth Day with new plant-based menu at Lime Restaurant
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