Category: food

food, New Opening, Restaurant, Singapore, What's New

New Opening: Chef Wei HK Cheong Fun to open stalls in Clementi and Bukit Panjang

After Chef Wei HK Cheong Fun opened in Bedok Central earlier this July, they have been overwhelmed by the support. Queues have been snaking around the block in an unstoppable stream of people looking for Chef Wei’s freshly-made Hong Kong-style cheong fun. Bolstered by such support and demand, Chef-Owner Thoo Chang Wei would be opening two Chef Wei HK Cheong Fun stalls in Clementi and … Continue reading New Opening: Chef Wei HK Cheong Fun to open stalls in Clementi and Bukit Panjang

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McDonald’s® $5 Extra Value Meal™ Menu Welcomes The All-New, Limited-Time Only McPepper

From 2nd September, McDonald’s is introducing the all-new, value for money McPepper. Available as a $5 Extra Value Meal™, the all-new McPepper that features two tender beef patties coated with sweet, spicy black pepper sauce and topped with diced onions – all between caramelised buns. From just $5, the McPepper Extra Value Meal™ comes complete with a medium fries (M) and a small Coke. Alternatively, … Continue reading McDonald’s® $5 Extra Value Meal™ Menu Welcomes The All-New, Limited-Time Only McPepper

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food, New Opening, Singapore

Food For Now: Shake Shack Singapore launches Roasted Garlic Mushroom Burger with 7th outlet at Gardens by the Bay

To celebrate the opening of Shake Shack Gardens by the Bay on 28th August, Shake Shack Singapore will debut a loaded Roasted Garlic Mushroom Burger and Crinkle Cut Fries topped with a made-from-scratch creamy, roasted garlic mayo. The limited-time items are available at Gardens by the Bay from 28th August; and at other Shacks from 3rd September till 15th October 2021. Inspired by the bold … Continue reading Food For Now: Shake Shack Singapore launches Roasted Garlic Mushroom Burger with 7th outlet at Gardens by the Bay

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Food For Now: Isetan debuts famed Fukusaya Castella cake in Singapore

Isetan Singapore is bringing in Japan’s beloved Fukusaya Castella to Singapore. The brand, a renowned, 400-year old company from Nagasaki, Kyushu, Japan, will make its debut in Singapore on 20th August 2021 at Isetan Scotts Supermarket. While Castella cakes have their origin as Japanese wagashi snacks, the name instead is taken from the Portuguese language, when merchants would stop by the trading port in Nagasaki … Continue reading Food For Now: Isetan debuts famed Fukusaya Castella cake in Singapore

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Food For Now: Dine at Home with At-Sunrice GlobalChef Academy’s National Day Gourmet Offerings in Celebration of Singapore’s 56th Birthday

This National Day, homegrown culinary institution, At-Sunrice GlobalChef Academy, will pay tribute to Singapore in celebrating the spirit of togetherness and being in unison with the efforts to share the importance of sustainability. In celebration of the nation’s 56th birthday, At-Sunrice is honouring Singapore’s multi-ethnic diversity through its vibrant food culture with a takeout gourmet bundle to be enjoyed in the comfort of your home. … Continue reading Food For Now: Dine at Home with At-Sunrice GlobalChef Academy’s National Day Gourmet Offerings in Celebration of Singapore’s 56th Birthday

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food, New Opening, Restaurant, Singapore

Food For Now: Ebi Bar launches new item to benefit hawker community

Despite the no-dine-in restrictions this Phase 2 Heightened Alert, Ebi Bar has not been resting on their laurels. Constantly innovating, Ebi Bar will be expanding their menu to include their version of Hokkien Noodles (for a limited time only), introducing more sides and dips, as well as adding a Pao Fan series during lunchtime. Ebi Bar is known for their rich umami broth and the … Continue reading Food For Now: Ebi Bar launches new item to benefit hawker community

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Mid-Autumn Mooncakes 2021: Janice Wong Singapore introduces 2021 mooncake collection

To usher in the mid-autumn festivities this year, Janice Wong Singapore presents a thoughtful selection of baked, snow skin and signature chocolate mooncakes. A treasured highlight of the annual celebration, the Singaporean chef continues to merge food and art in a seamless manner, evident in unique flavours and whimsical designs. “We wanted to go back to comforting flavours with a twist. In a turbulent year, … Continue reading Mid-Autumn Mooncakes 2021: Janice Wong Singapore introduces 2021 mooncake collection

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Food For Now: At-Sunrice GlobalChef Academy launches Takeout Business to prepare students for life after graduation

Students of At-Sunrice GlobalChef Academy in 2021 and beyond will now be able to include managing a food delivery business to their portfolio. As part of the academy’s mission to develop culinary and F&B professionals in an environment of culinary authenticity, At-Sunrice GlobalChef Academy launches an online shop offering gourmet takeouts to prepare its students for the impact of food delivery to the food service … Continue reading Food For Now: At-Sunrice GlobalChef Academy launches Takeout Business to prepare students for life after graduation

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Food For Now: Super Loco Customs House celebrates all things local this National Day

Shots on deck and champagne on ice: as fireworks light up the skies this National Day on 21st August 2021, Super Loco Customs House is delighted to welcome back guests to its bayfront cocina with a lively evening offering front-row seats to an unfettered, picturesque view of Singapore’s birthday fireworks show by the iconic Marina Bay waterfront. The evening opens with a bed of sweet … Continue reading Food For Now: Super Loco Customs House celebrates all things local this National Day

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Food For Now: Chico Loco launches limited time National Day Menu to celebrate nation’s birthday

Chico Loco is making your National Day that much more exciting, with a parade-worthy lineup of signature Chico Loco rotisserie meats, locally-inspired sauces and special sides exclusively created on delivery for Singapore’s National Day celebrations from 30th July 2021 to 21st August 2021. Start your meal off with a tribute to Singaporeans’ love for all things with salted egg, with the Salted Egg Chicken Skin, … Continue reading Food For Now: Chico Loco launches limited time National Day Menu to celebrate nation’s birthday

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