Master dessert chef Janice Wong’s 2am: dessertbar is ready to satisfy your sweet tooth this Phase 2 (HA), with a new range of keto-friendly and plant-based cakes, ice-creams, truffles and pastries. Taking a leaf from the past, Chef Janice and … Continue reading Food For Now: 2am: dessertbar launches new plant-based bake boxes and keto-friendly menu for Phase 2 (HA)
With dine-in restrictions in place until 18th August, National Day will once again be spent in the comforts of our homes.Let Lime Restaurant at PARKROYAL COLLECTION Pickering feed you this August, with Lime on The Go – National Day Specials, allowing … Continue reading Food For Now: Make National Day a Celebration to Remember at PARKROYAL COLLECTION Pickering
Fresh off an explosive launch in Hong Kong and Macau, TiNDLE — chicken, made from plants — brings the party back to its homeground in Singapore this August! TiNDLE challenged chefs and bartenders from 10 awesome bars and restaurants to … Continue reading Food For Now: TiNDLE introduces brand new bar bites and booze menus this August
Newly opened in the heart of Bedok Town Centre is Chef Wei HK Cheong Fun, a stall that serves freshly made Hong Kong-style cheong fun (rice noodle roll) at affordable prices. Patrons can choose from four types of cheong fun, … Continue reading New Opening: Cheong Fun master opens stall at Bedok Town Centre
From 19th to 25th July, all Singapore Shacks will be selling Great Shake Sale vouchers for SGD$2, redeemable for a limited-edition Salted Egg Shake before 31st August. An ode to Singapore this National Day, the Salted Egg Shake is vanilla … Continue reading Food For Now: Shake Shack’s The Great Shake Sale returns for National Day 2021
Casual bakery Paris Baguette has closed its first outlet in Singapore at Wisma Atria after nine years, on 30th June 2021. The brand made its Singapore debut in September 2012 at Wisma Atria with the commitment and passion to offer … Continue reading Food For Now: Paris Baguette to open new flagship outlet at ION Orchard, launches Cheese Fair 2021
After 8 years in operation, dine in the dark experience NOX is set to close its doors on 28th August 2021, at its location at 269 Beach Road. The establishment thanks all their guests, partners and employees for supporting them … Continue reading NOX – Dine In The Dark to close permanently on 28th August
After a surprising return in November 2020, the people have spoken, and they’re ready to welcome the Chicken McCrispy back to McDonald’s menu, available from 1st July 11am across almost all McDonald’s outlets.* The tantalising fried chicken special contains only … Continue reading Chicken McCrispy® returns to McDonalds’ Singapore’s menu – permanently!
As a gesture of appreciation to thank Changi Airport’s frontline employees for their relentless and selfless service in a time of COVID-19, McDonald’s® Singapore today distributed 2,000 BTS Meals to Changi Airport employees working in Zone 1 of the airport, deemed the … Continue reading McDonald’s® Singapore Applauds Changi Airport’s Frontline Heroes with 2,000 BTS Meals
Tapas,24 — one of Barcelona’s most beloved restaurants, helmed by Michelin-starred Chef Carles Abellán — has landed on Singapore’s shores. The first Asian outpost of the award-winning tapas restaurant will feature seasonal Spanish products, refreshing Sangria and Spanish Street cocktails, … Continue reading New Opening: ‘Tapas,24’ opens first Asian outlet at Robertson Quay, Singapore
WhatsThePlanPlease 