Category: Japanese

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Food For Now: Kikkoman collaborates with Hatsune Miku to bring soy sauce to the next generation

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Kikkoman Singapore has announced its latest collaboration with prominent virtual idol, Hatsune Miku promoting Kikkoman’s latest hotpot series – Sukiyaki and Yosenabe soup which are produced with Kikkoman naturally brewed soy sauce and other selected ingredients creating a unique flavour … Continue reading Food For Now: Kikkoman collaborates with Hatsune Miku to bring soy sauce to the next generation

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[Review] – Elegant, decadent Japanese cuisine at Hashida’s new Amoy Street restaurant

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After going through a pandemic and the closure of his original restaurant, it seems that nothing will stand in the way of Chef Kenjiro ‘Hatch’ Hashida rising to the fore once again. Following his private dining pop-up with OUE Social … Continue reading [Review] – Elegant, decadent Japanese cuisine at Hashida’s new Amoy Street restaurant

Food Review, Interview, Japanese, omakase, Restaurant, SingaporeLeave a comment

Table Talk: Conversation over tea with Chef Kenjiro ‘Hatch’ Hashida

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Chef Kenjiro ‘Hatch’ Hashida has always been known for going down non-traditional routes, always carving his own path and deviating from the norm when it comes to cooking. While he’s been trained in making sushi, his methods often stray and … Continue reading Table Talk: Conversation over tea with Chef Kenjiro ‘Hatch’ Hashida