Hotels & Holidays: Pullman Hill Street celebrates the festive season with seasonal menus, savoury takeaways and countdown parties

Pullman Singapore Hill Street, the essence of luxury in the heart of the city, decks the halls of its elegant interiors with boughs of festive holly, and offers an array of exquisite experiences for guests to enjoy with loved ones before their year-end getaways. This year, star-studded festivities include sumptuous holiday sets at Madison’s, enchanting celebratory cocktails at MOGĀ, and the much-anticipated countdown celebration at El Chido, the stunning … Continue reading Hotels & Holidays: Pullman Hill Street celebrates the festive season with seasonal menus, savoury takeaways and countdown parties

Shopping Time: Unwrap the Cheer at Asia’s First Chocolate and Coffee-Themed Christmas Carnival at CapitaLand Malls

This Christmas, CapitaLand is brewing up a festive treat with its first-ever collaboration with Nestlé, unveiling A Carnival of Festive Cheer at CapitaLand Malls – Asia’s first chocolate and coffee-themed Christmas carnival! From 6 November to 31 December, 17 CapitaLand malls across the island will be decked out in chocolate and coffee-themed decorations, celebrating the delicious pairings of KITKAT® and Nestlé’s celebrated coffee trio: NESCAFÉ®, NESCAFÉ® Dolce Gusto®, and Nespresso. For a truly immersive experience, shoppers are invited to awaken their senses … Continue reading Shopping Time: Unwrap the Cheer at Asia’s First Chocolate and Coffee-Themed Christmas Carnival at CapitaLand Malls

Tipple Time: MOGĀ Ushers in 1st Anniversary with Sequence of Guest Shifts

MOGĀ, the modern Japanese izakaya bar in Pullman Singapore Hill Street, announces a phenomenal lineup of Asian guest shifts as it celebrates its first anniversary this November. Beginning Friday, November 1, 2024, Seoul-based bar Alice Cheongdam will launch a series of guest shifts, with new guest shifts featured every Monday throughout the month. The month-long celebration not only highlights the highly anticipated regional bars set … Continue reading Tipple Time: MOGĀ Ushers in 1st Anniversary with Sequence of Guest Shifts

Food For Now: Austrian Gourmet Week 2024

Centred around a Year of Cultural Celebrations, Austria shines in 2025 as a global hub of cultural and culinary excellence. Visitors are invited to immerse themselves in the country’s rich heritage, experiencing world-renowned music, art, and gastronomy. From the 200th anniversary of Johann Strauss to iconic events like the Salzburg Festival and Sound of Music’s 60th Anniversary, 2025 promises a vibrant lineup of cultural experiences.   The launch of the MICHELIN Guide Austria … Continue reading Food For Now: Austrian Gourmet Week 2024

Food For Now: Henri Charpentier Celebrates 10 Years in Singapore with Pop-Up event, Expands Global Footprint in Southeast Asia

Henri Charpentier, the renowned French-inspired Japanese patisserie, is celebrating its tenth anniversary in Singapore. Since the opening of its first store in 2014, Henri Charpentier has captivated dessert lovers and culinary enthusiasts with its signature blend of French techniques and Japanese craftsmanship. As it marks a decade in Singapore, Henri Charpentier has set its sights on further expanding across Southeast Asia with Singapore as its … Continue reading Food For Now: Henri Charpentier Celebrates 10 Years in Singapore with Pop-Up event, Expands Global Footprint in Southeast Asia

Hotels & Holidays: Capella Singapore Unveils Newly Transformed Hotel Lobby, Bar and Living Room

Capella Singapore has announced the opening of its latest bar concept, The Pineapple Room. Situated above the hotel lobby, The Pineapple Room finds its home in the heart of the resort’s iconic heritage Tanah Merah building. The timeless haven honours Sentosa Island’s little-known past as a flourishing pineapple plantation in the 1880s, weaving subtle nods to the tropical fruit symbolic of hospitality into its classic and … Continue reading Hotels & Holidays: Capella Singapore Unveils Newly Transformed Hotel Lobby, Bar and Living Room

Food For Now: Discover the Taste of Alaska – An Interview with Man Fu Yuan Executive Chef Aaron Tan on fish, sustainability, and values

As part of the promotion efforts by Alaska Seafood Marketing Institute, the team has set out to show Singapore that the quality of their fish is superior and well-worth the price. Collaborating with them are several renowned restaurants across cuisine types and origins, including InterContinental Hotel’s Cantonese restaurant – Man Fu Yuan. Led by Executive Chef Aaron Tan, Man Fu Yuan has prepared an exclusive, … Continue reading Food For Now: Discover the Taste of Alaska – An Interview with Man Fu Yuan Executive Chef Aaron Tan on fish, sustainability, and values

Party Time: The Glam Circuit Festival takes over Kampong Gelam with games, food and performances for Grand Prix Season Singapore 2024

From 13 to 22 September, Kampong Gelam will be transformed into an immersive festival that brings the exhilarating world of racing into the heart of Singapore’s historic quarter, with The Glam Circuit Festival 2024. The 10-day event features tantalising culinary experiences, engaging race-themed activities for all ages, a music festival spotlighting local indie acts and a new edition of its singing competition – all held … Continue reading Party Time: The Glam Circuit Festival takes over Kampong Gelam with games, food and performances for Grand Prix Season Singapore 2024

Food For Now: Alaska Seafood Marketing Institute Celebrates Wild-Caught Seafood with Exclusive Culinary Partnerships in Singapore

The Alaska Seafood Marketing Institute (ASMI) has unveiled exclusive partnerships with six of Singapore’s top dining establishments this September, in conjunction with Seafood Expo Asia. This collaboration will spotlight the exceptional quality and sustainability of wild Alaska seafood, offering a series of specially crafted dishes available throughout the month. Known for its pristine waters and unparalleled natural resources, Alaska produces some of the finest seafood in the world. In celebration … Continue reading Food For Now: Alaska Seafood Marketing Institute Celebrates Wild-Caught Seafood with Exclusive Culinary Partnerships in Singapore

Cafe Culture: Blue Bottle Coffee makes Singapore debut with first retail store at Raffles City Shopping Centre

Following its initial launch in the Singapore market on August 27, Blue Bottle Coffee has unveiled their exhibition alongside a gift shop, offering a showcase of traditional and theatrical coffee brewing apparatus. Situated at the newly opened LUMINE Singapore global flagship store in Raffles City Shopping Center, this marks the brand’s inaugural presence in Southeast Asia. The space also celebrates their partnership with LUMINE and … Continue reading Cafe Culture: Blue Bottle Coffee makes Singapore debut with first retail store at Raffles City Shopping Centre