Chef Kenjiro ‘Hatch’ Hashida has always been known for going down non-traditional routes, always carving his own path and deviating from the norm when it comes to cooking. While he’s been trained in making sushi, his methods often stray and … Continue reading Table Talk: Conversation over tea with Chef Kenjiro ‘Hatch’ Hashida
Even with how unkind the year has been, the advent of Christmas just around the corner always brings a warm smile to our face, even if we’re limited to social gatherings of just five. Sparking off the Christmas spirit this … Continue reading Food For Thought: Christmas delights shine at Lime Restaurant’s festive buffet
If you’re looking for a place to feast with the family this Christmas, then ring in the holiday cheer at Lime, PARKROYAL COLLECTION Pickering’s acclaimed open-kitchen-concept restaurant. Featuring seasonal favourites and more, the Chinatown landmark launches its 2020 festive menu … Continue reading Food For Thought: Come home for Christmas at PARKROYAL COLLECTION Pickering
Christmas is here, and hotels and restaurant are already rolling out the festive menus. Ramada’s Heritage Bar & Lounge is the latest to join the ever-growing list, with their collection of festive takeaways to enjoy with the whole family. Get … Continue reading Food For Thought: Fuss-Free Yuletide Takeaways at Ramada’s Heritage Bar & Lounge
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