Tag: september

food, Restaurant, What's New

Food For Now: Super Loco Group celebrates Christmas 2021, ‘Mexmas’ style

With the holiday season just around the corner, Super Loco Group is thrilled to bestow yuletide cheer upon patrons with a festive menu: a classic roast banquet exclusive to Chico Loco for those planning a cosy home Christmas gathering, and a Mexican feast at Lucha Loco and Super Loco for those looking to paint the town red, with sharing menus tailored to intimate pairs or … Continue reading Food For Now: Super Loco Group celebrates Christmas 2021, ‘Mexmas’ style

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hotels

Hotels & Holidays: Experience a staycation on wheels with D’Ultimate Xcape’s Vacay To The East

It’s been over a year since the pandemic hit, and most of us are starving for travel. And while we can get a shot of that with a regular staycation at a local hotel, nothing else in Singapore quite compares to D’Ultimate Xcape’s Vacay To The East. Poised as a pop-up staycation concept, D’Ultimate Xcape’s Vacay To The East will feature a 10-room boutique container … Continue reading Hotels & Holidays: Experience a staycation on wheels with D’Ultimate Xcape’s Vacay To The East

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food, Restaurant, What's New

Food For Now: Winding down from work, Mexican style with Super Loco Group’s Taco Tuesdays

Taco Tuesdays may be an American tradition, but it’s more than welcome here in Singapore. Besides the incredible prices, it offers up something much needed in these pandemic times – a reason to find a friend to hang with, and share a plate of tacos over good conversation. Or quite simply, a fun night out. Where can you find some quality Taco Tuesday deals? Super … Continue reading Food For Now: Winding down from work, Mexican style with Super Loco Group’s Taco Tuesdays

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food, New Opening, Restaurant, Singapore, What's New

New Opening: Former Crystal Jade Chef opens HK wanton noodles hawker stall in heartlands

Wanton noodles may seem simple, but did you know there are two distinct styles? While the Singapore/Malaysian version is chock full of char siew, the Hong Kong version lacks any of that, and uses uses prawn for the wanton filling, and comes in a in a bowl of soup, rather than dry. Found mostly in Cantonese restaurants, get ready for a more affordable, more accessible … Continue reading New Opening: Former Crystal Jade Chef opens HK wanton noodles hawker stall in heartlands

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food, Japanese, Singapore

Food For Now: Kikkoman collaborates with Hatsune Miku to bring soy sauce to the next generation

Kikkoman Singapore has announced its latest collaboration with prominent virtual idol, Hatsune Miku promoting Kikkoman’s latest hotpot series – Sukiyaki and Yosenabe soup which are produced with Kikkoman naturally brewed soy sauce and other selected ingredients creating a unique flavour like none other. The virtual artist will be appearing in person, played by popular cosplayer Kanamin-san, hosting a series of Kikkoman live-streamed cooking events, every … Continue reading Food For Now: Kikkoman collaborates with Hatsune Miku to bring soy sauce to the next generation

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food, Restaurant, What's New

Food For Now: Super Loco Group celebrates September with Taco Tuesdays

Move over, sweater weather: things are heating up at Super Loco. Super Loco Group is delighted to announce that Taco Tuesdays have landed at Lucha Loco and Super Loco, and are bolder, bigger and juicier than ever with DIY taco platters for sharing, from 7th September 2021. With the increasing importance of connection, we couldn’t think of a better time to honour the Mexican tradition … Continue reading Food For Now: Super Loco Group celebrates September with Taco Tuesdays

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