Tag: sg

food, Singapore

Food For Now: Meat & Livestock Australia kicks off 2021 Lambassador campaign

Meat & Livestock Australia (MLA) has officially launched its 2021 edition of Lambassador, a campaign celebrating the amazing flavours of high quality and nutritious Australian lamb in Singapore and Southeast Asia. Wholly owned by MLA as part of its True Aussie brand, Lambassador strives to draw greater awareness to the versatility and accessibility of  Australian lamb in the market. Singaporean actor and host Paul Foster will … Continue reading Food For Now: Meat & Livestock Australia kicks off 2021 Lambassador campaign

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food, hotels, Restaurant, Singapore, Venues

Food For Now: PARKROYAL on Beach Road launches Local Delights at Ginger

PARKROYAL on Beach Road’s all-day dining restaurant, Ginger, has announced brand new Malay and Indonesian delights, available its extensive buffet line-up. This limited menu with over ten new lip-smacking dishes will be available from 1th to 30th April 2021 starting at SGD48++ per adult. The ‘Local Delights at Ginger’ buffet menu was created by the hotel’s resident culinary master Executive Chef Vincent Aw and his … Continue reading Food For Now: PARKROYAL on Beach Road launches Local Delights at Ginger

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food, Singapore

Going Green: Impossible Foods Celebrates Earth Month with New Exclusive Dishes

In celebration of Earth Month, Impossible Foods has launched a campaign to encourage consumers in Singapore to calculate the impact of their food choices and do their part to turn back the clock on climate change. For the entire month of April, consumers can look forward to an exciting line-up of activities, incredible giveaways as well as special menu creations at close to 100 outlets across Singapore. … Continue reading Going Green: Impossible Foods Celebrates Earth Month with New Exclusive Dishes

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food, Singapore

Food For Thought: Tindle, ecoSPIRITS and Brass Lion Distillery bring sustainability to 28 HongKong Street

Homegrown heroes TiNDLE, ecoSPIRITS and Brass Lion Distillery have joined forces at award-winning 28 HongKong Street for the month of April, to demonstrate how sustainable food and drink can make an environmental impact in just a single serving. “TiNDLE is founded on the belief that doing our part for the planet should be easy, enjoyable, and most importantly delicious. We are excited to partner with … Continue reading Food For Thought: Tindle, ecoSPIRITS and Brass Lion Distillery bring sustainability to 28 HongKong Street

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food, Singapore

Food For Thought: Paris Baguette offers a new variety of soft breads to get excited for

Following the popularity of its Korean Soft Bread Series that was launched last year, Paris Baguette is now expanding the range with six new mouth-watering soft breads, bringing the total number to 17 to choose from; A perfect treat or snack that can be enjoyed with family and friends anytime and every day, the six new soft bread creations consist of sweet and savoury options … Continue reading Food For Thought: Paris Baguette offers a new variety of soft breads to get excited for

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food, New Opening, Singapore

Food For Thought: Shake Shack to open sixth Singapore outlet at Great World City

Since first opening their doors at Jewel Changi Airport, burger joint Shake Shack has made their impact in Singapore, with snaking queues across all of their outlets and rave reviews. Now, get ready as their sixth outlet is about to open at Great World City. To mark the grand occasion, the team has partnered with Singaporean artist tobyato to dream up a mural inspired by … Continue reading Food For Thought: Shake Shack to open sixth Singapore outlet at Great World City

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food, Singapore

Food For Thought: rrooll debuts snackable cinnamon bites on menu this March

rrooll, Singapore’s first ever cinnamon roll specialty shop, is kicking off March with a brand new item on their menu – Classic Cinnamon Bites. Presenting a new selection of flavours bound to reignite joyous memories, have fun with this new snack that is served in bite sized portions perfect for your next catch up with friends, football night, or picnic outing. Besides the classic cinnamon flavour, … Continue reading Food For Thought: rrooll debuts snackable cinnamon bites on menu this March

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Going Green

Going Green: Organic fertiliser Plantonic makes gardening a breeze for everyone

With plants fast becoming everyone’s new best friends, we could all use a little help developing our green fingers, so our babies can flourish under our care. That’s made possible with the release of Plantonic, a natural non-toxic 4-in-1 plant-based organic fertiliser that helps plants grow better by fighting pests and fending off diseases and fungal infections. In addition, the tonic also fertilises soil and … Continue reading Going Green: Organic fertiliser Plantonic makes gardening a breeze for everyone

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food, Singapore

Food For Thought: Subway launches four new veggie options to make your sub even more robust

Keeping your New Year’s resolutions and your do-over CNY resolutions have never been easier, as Subway Singapore launches four all-new vegetable toppings that guests can add to their favourite Subway orders – Sweet Corn, Shredded Carrot, Mixed Capsicum and ShreddedBeetroot. That’s not all! Subway’s new Everyday Subs are rolling out right now. Gain more through the week with a fresh flavour each day, with Egg … Continue reading Food For Thought: Subway launches four new veggie options to make your sub even more robust

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Bubble Tea, food, Singapore

Food For Thought: Gong Cha collabs with Grab on Pandan Pearl Topping

Fans of all things Pandan are in for a treat as Gong Cha, Singapore’s bubble tea pioneer, has launched a new topping, the Pandan Pearl-radise, in an exclusive collaboration with Grab, the leading super app in Southeast Asia. Exclusively available for delivery via GrabFood, this exciting Pandan-flavoured rendition of Gong Cha’s classic pearl topping is added to either Gong Cha’s classic Milk Tea or Milk Green Tea to not only lend the drink a … Continue reading Food For Thought: Gong Cha collabs with Grab on Pandan Pearl Topping

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