Food For Now: Tiong Bahru Bakery launches sourdough workshop

Give a man a loaf of bread and he eats for a day, teach a man to bake and he eats for life. Yes, it’s a play on the common idiom, and one you can apply to yourself with Tiong Bahru Bakery’s (TBB) all new sourdough workshop. Located next to TBB Foothills, the TBB Sourdough Workshop is Singapore’s first dedicated space to to the art … Continue reading Food For Now: Tiong Bahru Bakery launches sourdough workshop

Tipple Time: Nyetimber Harvest Season 2021

British sparkling wine producers Nyetimber have begun their harvest season. With estate owned vineyards spanning across three counties – West Sussex, Hampshire and Kent – this year’s 280 hectares will be the largest area harvested to date and will produce over one million bottles of sparkling wine. Harvest is a time for celebration at Nyetimber. It is the culmination of all the incredible hard work … Continue reading Tipple Time: Nyetimber Harvest Season 2021

Food For Now: Winding down from work, Mexican style with Super Loco Group’s Taco Tuesdays

Taco Tuesdays may be an American tradition, but it’s more than welcome here in Singapore. Besides the incredible prices, it offers up something much needed in these pandemic times – a reason to find a friend to hang with, and share a plate of tacos over good conversation. Or quite simply, a fun night out. Where can you find some quality Taco Tuesday deals? Super … Continue reading Food For Now: Winding down from work, Mexican style with Super Loco Group’s Taco Tuesdays

Fashion Forward: Virtual Style Workshops and TikTok fashion show as The Front Row collabs with Raffles City

Fashion Week season has descended upon us, and Singapore’s definitive virtual fashion festival, The Front Row (TFR) is getting in on the action. Collaborating with fashion and lifestyle mall Raffles City, TFR will be presenting various virtual themed-style workshops and short form shopping videos at http://www.thefrontrow.style. Highlights of the event include Class 95 DJ Yasminne Cheng and TFR Creative Director Daniel Boey as they co-host … Continue reading Fashion Forward: Virtual Style Workshops and TikTok fashion show as The Front Row collabs with Raffles City

Food For Now: POKKA launches limited edition Peppermint Mocha

POKKA Singapore, Singapore’s leading Ready-To-Drink beverage brand, is bolstering its premium coffee line-up with the unveiling of a limited edition all-new coffee flavour. On 29th September, POKKA Singapore has launched Singapore’s first and only ready-to-drink Premium Peppermint Mocha Coffee in a bottle (500ml). Peppermint Mocha lovers rejoice as you can now grab your holiday must-haves well ahead of Christmas!  Brewed from specially selected gourmet coffee … Continue reading Food For Now: POKKA launches limited edition Peppermint Mocha

Food For Now: PARKROYAL on Beach Road revamps Ginger’s a la carte menu

PARKROYAL on Beach Road is excited to announce that it’s iconic and instagrammable all-day dining restaurant, Ginger* has revamped its a la carte menu, which pays homage to the diversity and myriad of food cultures in Singapore. Now available for dining in, the extensive a la carte menu is a celebration of Singaporean flavours created by Executive Chef Vincent Aw. Executive Chef Vincent Aw’s passion … Continue reading Food For Now: PARKROYAL on Beach Road revamps Ginger’s a la carte menu

Food For Now: 7-Eleven Singapore launches range of six new ready-to-eat Impossible Beef meals

Impossible Foods and 7-Eleven have launched an international range of six new ready-to-eat meals inspired by various cuisines around the world at more than 350 7-Eleven stores in Singapore. As part of theretailer’s commitment to making plant-based food accessible and affordable, 7-Eleven has expanded its ready-to-eat selection to include more sustainable meals made with the award-winning, plant-based Impossible Beef, in addition to the popular 7-Select … Continue reading Food For Now: 7-Eleven Singapore launches range of six new ready-to-eat Impossible Beef meals

Food For Now: In Hong Kong, Impossible™ Pork Made From Plants outperforms real pork from pigs

Impossible Foods has announced the commercial launch of Impossible Pork Made From Plants, available in restaurants in Hong Kong starting on 4th October and in Singapore later this fall. Chef David Chang will debut Impossible Pork at his famed Momofuku Ssäm Bar at Pier 17 in New York City. Pork from pigs is one of the most consumed proteins in the world, and Impossible Pork … Continue reading Food For Now: In Hong Kong, Impossible™ Pork Made From Plants outperforms real pork from pigs

Shopping Time: ION Orchard launches first mall-wide eco-conscious Green Points campaign

Orchard Road’s premier retail destination, ION Orchard has aunched its first mall-wide eco-conscious campaign that brings shoppers and brands alike on a path towards a greener future. Inspired by Orchard Road’s storied past as a nutmeg and fruit plantation, ION Orchard is introducing a special eco rewards programme known as Green Points, which will reward shoppers for their sustainable efforts. Outlining ION Orchard’s eco-conscious ambitions, … Continue reading Shopping Time: ION Orchard launches first mall-wide eco-conscious Green Points campaign

Fashion Forward: UNIQLO to launch Jeff Koons UT Collection

Global apparel retailer UNIQLO is no stranger to contemporary art, plastering the works of modern greats such as Andy Warhol, Jean-Michel Basquiat and Yayoi Kusama on t-shirts, and making art wearable, and accessible to all. But one pop artist that has been conspicuously missing from their line-up is American artist Jeff Koons, best known for his massive, metallic sculptures of balloon animals that leave some … Continue reading Fashion Forward: UNIQLO to launch Jeff Koons UT Collection