Going Green: The Future of Wine – An Interview with VIVANT wine advisor Matt Ayre

Just because we can’t gather in large groups anymore, doesn’t mean we can’t find a way to enjoy ourselves together, apart. Even when it comes to something like wine tasting, given enough innovation and out of the box thinking, it’s … Continue reading Going Green: The Future of Wine – An Interview with VIVANT wine advisor Matt Ayre

Tipple Time: Sunbird releases Lucky White Stout for St. Patrick’s Day 2021

In celebration of St. Patrick’s Day this year, local brand Sunbird brewery has launched the limited edition Lucky White Stout, exclusively for the month of March.  The Lucky White Stout is a majestic top-fermented beer, set to warm your heart, … Continue reading Tipple Time: Sunbird releases Lucky White Stout for St. Patrick’s Day 2021

Tipple Time: Mikkeller Bar re-opens in Singapore, this time at Chinatown Complex Food Centre

After vacating their original premises at DECK on Prinsep Street, and their later taproom at Purvis Street, Danish craft beer brewery Mikkeller is back on our shores, this time taking over a hawker stall at Chinatown Complex Food Centre, formerly … Continue reading Tipple Time: Mikkeller Bar re-opens in Singapore, this time at Chinatown Complex Food Centre

Tipple Time: Brewerkz launches sophisticated One Fullerton outlet with brand new menu items

With an emphasis on serving up an “elevated” craft beer dining experience, Brewerkz has launched its brand new outlet at One Fullerton with an upgraded menu, a sophisticated alfresco vibe, and beautiful waterfront views. One year after the relaunch of … Continue reading Tipple Time: Brewerkz launches sophisticated One Fullerton outlet with brand new menu items