Rootstock Music is proud to reveal the six headliners confirmed to take part in the event’s fifth edition, which will take place online on Saturday, 10th July and Sunday, 11th July. The festival is also partnering with VIVANT, the world’s … Continue reading Rootstock Music 2021 – where great music meets great wine
If I told you that we were going to drink craft beer at a hawker centre, the first reaction you might have is one of surprise. After all, one of our immediate thoughts when the words ‘beer’ and ‘hawker centre’ … Continue reading Tipple Time: Craft Beer For Everyone with Mikkeller Singapore
Homegrown wine and spirits retailer Bottles & Bottles has launched 8 by Bottles & Bottles, its first drink-in concept at Singapore Changi Airport Terminal 3. The bar features an extensive selection of wines, spirits and sake at bottle shop prices, … Continue reading Tipple Time: 8 by Bottles & Bottles Launches At Changi Airport Terminal 3
If Singapore’s been feeling a little too hot and humid lately, it might be time to take a trip up a snowy mountain. But in this pandemic situation, how? The answer lies in Sunbird Brewing Company and Lion Brewery Co.’s … Continue reading Tipple Time: Sunbird and Lion Brewery Co. release Snow Daisy Chrysanthemum Gose
Just because we can’t gather in large groups anymore, doesn’t mean we can’t find a way to enjoy ourselves together, apart. Even when it comes to something like wine tasting, given enough innovation and out of the box thinking, it’s … Continue reading Going Green: The Future of Wine – An Interview with VIVANT wine advisor Matt Ayre
People love wine. But that love can also lead to an immense strain on resources, with a need for more land, more water, and other resources to cater to the high demand. How then can we ensure that our wine … Continue reading Going Green: Nyetimber – the eco-conscious sparkling wine
VIVANT is the first wine experience platform streaming Live Experiences from wine regions around the world, with members meeting interesting people in wine and discovering the world’s best tasting wines. Expert wine advisors host each live experience and teach how … Continue reading Food For Thought: VIVANT Launches Food and Wine Live Experiences
Ahead of Easter, the teams at English sparkling wine brand Nyetimber and English egg specialists Clarence Court have created a tasty range of egg-based recipe ideas. Paired with Nyetimber sparkling wines, your Easter is about to get a lot more eggs-citing with these luxuriously … Continue reading Food For Thought: Celebrate Easter with Egg-inspired recipes
In celebration of St. Patrick’s Day this year, local brand Sunbird brewery has launched the limited edition Lucky White Stout, exclusively for the month of March. The Lucky White Stout is a majestic top-fermented beer, set to warm your heart, … Continue reading Tipple Time: Sunbird releases Lucky White Stout for St. Patrick’s Day 2021
Formerly known as Nihonsakari, one of the world’s biggest Sake breweries has now rebranded itself as Sakari Sake. Founded in 1889 by five young people in Nishinomiya, the original Nihonsakari sake is distinct for using Miyamizu, the pristine water from … Continue reading Tipple Time: Sake brewery Nihonsakari rebrands as Sakari Sake
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