Category: Drinks

Alcohol, bar, Beer, Drinks, SingaporeLeave a comment

Brewing Memories Above the Bay: LeVeL33 celebrates its 15th anniversary with a limited edition ale, party and more

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Fifteen years ago, when LeVeL33 opened its doors atop the Marina Bay Financial Centre, the idea of an urban microbrewery perched 33 floors above Singapore’s skyline seemed almost audacious. Today, that bold vision has not only endured but evolved into … Continue reading Brewing Memories Above the Bay: LeVeL33 celebrates its 15th anniversary with a limited edition ale, party and more

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When Beer Meets Botanicals: An Interview with Martin Bém, LeVeL 33 Managing Director and Hugh Lumsden, co-founder of Prohibition Liquor Co. on LeVeL 33 Prohibition Gin

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At 150 meters above Singapore’s Marina Bay, LeVeL 33 has been a beacon of craft brewing for 15 years. From its gleaming brewery at the center of the venue to the panoramic views that have remained as captivating as ever, … Continue reading When Beer Meets Botanicals: An Interview with Martin Bém, LeVeL 33 Managing Director and Hugh Lumsden, co-founder of Prohibition Liquor Co. on LeVeL 33 Prohibition Gin

Drinks, Festival, food, hong kong, SingaporeLeave a comment

Food For Now: Foie Gras and Fries as Shake Shack Goes Five-Star at Regent Hong Kong

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HONG KONG – When Shake Shack meets Regent Hong Kong, you know it’s not just another burger moment. The collaboration marks a a five-star affair, a decadent dalliance between street-style comfort and sky-high sophistication. From 12 November to 12 December … Continue reading Food For Now: Foie Gras and Fries as Shake Shack Goes Five-Star at Regent Hong Kong

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An Interview with Monkey Shoulder Ultimate Bartender Championship Regional finalists Yesaya Rotinsulu, Head Bartender at 8Souls Jazz Club, (Jakarta) and David Abalayan, Bar Manager at No Entry Cocktail Club, (Manila)

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From 10th to 12th October, Southeast Asia’s brightest bartenders gathered in Tokyo for the first-ever Monkey Shoulder Ultimate Bartender Championship (UBC) Regional Finals: a high-energy showdown celebrating skill, creativity, and the pure craft of hospitality. From the first shake to … Continue reading An Interview with Monkey Shoulder Ultimate Bartender Championship Regional finalists Yesaya Rotinsulu, Head Bartender at 8Souls Jazz Club, (Jakarta) and David Abalayan, Bar Manager at No Entry Cocktail Club, (Manila)

Drinks, Festival, food, hong kong, SingaporeLeave a comment

REMIX. BEST OF ALL WORLDS – Hong Kong Wine & Dine Festival returns for 2025

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HONG KONG – When the sun dips behind Hong Kong’s glittering skyline, the Central Harbourfront transforms into a playground for the senses. The air is alive with the aroma of sizzling Cantonese delicacies, the clink of wine glasses, and the … Continue reading REMIX. BEST OF ALL WORLDS – Hong Kong Wine & Dine Festival returns for 2025

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Tipple Time: An Interview with Monkey Shoulder Ultimate Bartender Championship Regional finalists Wong Wee Siong (Singapore) and Ivon Soon (Malaysia), and Brand Spokesperson Tao (Thailand)

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The cocktail world is buzzing, and all eyes are on Tokyo. This October, Southeast Asia’s brightest bartenders converge for the inaugural Monkey Shoulder Ultimate Bartender Championship (UBC) Regional Finals, a high-energy celebration of skill, creativity, and the pure craft of … Continue reading Tipple Time: An Interview with Monkey Shoulder Ultimate Bartender Championship Regional finalists Wong Wee Siong (Singapore) and Ivon Soon (Malaysia), and Brand Spokesperson Tao (Thailand)

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Tipple Time: Horatio’s Curious Companions Welcomes Hong Kong Bar Legend and Multisensory Mixologist Antonio Lai from World’s 50 Best Bar, Quinary

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There are cocktails, and then there are experiences. This November, Horatio at Resorts World Sentosa invites guests to cross that invisible line into the extraordinary, as Hong Kong’s trailblazing mixologist Antonio Lai brings his world-famous creations to Singapore for one … Continue reading Tipple Time: Horatio’s Curious Companions Welcomes Hong Kong Bar Legend and Multisensory Mixologist Antonio Lai from World’s 50 Best Bar, Quinary

Alcohol, bar, cocktail, Drinks, SingaporeLeave a comment

Tipple Time: LeVeL33 & Prohibition Liquor Co. Crafts Singapore’s First Beer-Integrated Gin to Celebrate 15-Year Milestone

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At 33 floors above the Marina Bay skyline, where the city’s lights meet the clouds, LeVeL33 has always been about elevation, not just in altitude, but in ambition. As Singapore’s highest urban microbrewery, recognised by the Guinness World Records™, it … Continue reading Tipple Time: LeVeL33 & Prohibition Liquor Co. Crafts Singapore’s First Beer-Integrated Gin to Celebrate 15-Year Milestone