Tipple Time: Autobar Opens in Singapore’s CBD, Bringing Together Craft Beer Culture and Asian Culinary Heritage
Autobar, a contemporary Asian taproom that blends world-class craft beers with heritage-inspired cuisine, has opened its doors at Republic Plaza in Singapore’s Central Business District. Founded by craft beer pioneer Lee Chee Li and featuring the culinary expertise of Chef … Continue reading Tipple Time: Autobar Opens in Singapore’s CBD, Bringing Together Craft Beer Culture and Asian Culinary Heritage
