Drinks: CHOYA Gets a New Address: Inside Singapore’s First CHOYA Ginza BAR

For many in Singapore, CHOYA has long been synonymous with a chilled glass of umeshu — perhaps poured over ice, perhaps enjoyed at home after dinner. Now, the Japanese brand is inviting drinkers to look at ume a little differently. The CHOYA Ginza BAR Singapore has officially opened at Millenia Walk, bringing the brand’s more than century-long heritage into a contemporary bar setting. It is … Continue reading Drinks: CHOYA Gets a New Address: Inside Singapore’s First CHOYA Ginza BAR

Drinks: Carlsberg pairs up with the city’s boldest tables with Brewmaster-curated Dining Experiences

What makes a good beer pairing? Sometimes it is about contrast, something crisp against something rich, something bright cutting through spice. Sometimes it is about harmony, when roasted malt and smoky flavours seem to belong together from the very first bite. Carlsberg Asia is putting that idea to the test across Singapore, teaming up with Grab to make expertly curated food-and-beer pairings easier to discover, … Continue reading Drinks: Carlsberg pairs up with the city’s boldest tables with Brewmaster-curated Dining Experiences

Drinks: Singapore’s Offtrack Lands on The World’s 50 Best Bars Extended List

Singapore has another reason to raise a glass. Offtrack has been named No.89 on The 50 Best Bars’ 51–100 list for 2026, placing the Singapore bar among a wider group of destinations recognised for shaping the way the world drinks, gathers and thinks about cocktails. Revealed on 23 September, the extended ranking features 50 bars across 34 cities, offering a broader picture of the international … Continue reading Drinks: Singapore’s Offtrack Lands on The World’s 50 Best Bars Extended List

Drinks: Maison Ikkoku launches new bar in Tanjong Pagar and innovative Five Elements Philosophy Cocktail 

Maison Ikkoku returns to Singapore’s cocktail landscape, now with a sharpened sense of intent and nostalgia. Reopening in the heart of Tanjong Pagar, the cult-favourite bar steps into 2026 as a more intimate, more experimental space, one that blends craft mixology with ancient philosophy and artificial intelligence. Helmed by master mixologist Ethan Leslie Leong, the new Maison Ikkoku is deliberately scaled down to a 12-seater … Continue reading Drinks: Maison Ikkoku launches new bar in Tanjong Pagar and innovative Five Elements Philosophy Cocktail 

Food: ATLAS launches Lunch at ATLAS for a delicious midday meal in the city

In a city where lunch is often squeezed between meetings and calendar alerts, ATLAS is making a case for slowing down. Set within the soaring Art Deco grandeur of Parkview Square, the celebrated Singapore bar and dining destination has unveiled Lunch at ATLAS, a refined daytime dining experience that blends European elegance with modern city rhythms. Known globally for its iconic gin tower, award-winning cocktails … Continue reading Food: ATLAS launches Lunch at ATLAS for a delicious midday meal in the city

ATLAS Unveils “Daughters of ATLAS”: A New Celestial Cocktail Collection Inspired by The Pleiades Constellation

In a city that rarely slows down, there’s something quietly transportive about stepping into ATLAS. The soaring Art Deco interiors already feel like a departure from the everyday, but now, there’s an even more compelling reason to linger from afternoon light into the deep hush of night. Enter Daughters of ATLAS, the bar’s newest cocktail collection: a menu that reads less like a drinks list … Continue reading ATLAS Unveils “Daughters of ATLAS”: A New Celestial Cocktail Collection Inspired by The Pleiades Constellation

Drinks: MO BAR Singapore’s New Cocktail Menu Is a Journey Through the City’s Creative Soul

At MO BAR Singapore, cocktails have always been more than drinks. They are stories in a glass — reflections of the city’s culture, flavours, and creative pulse. With the launch of Vol. 7: Modern Localism – The City of Art, the award-winning bar invites guests to experience Singapore through a sensorial journey inspired by the people and spaces shaping its artistic landscape. Unveiled on 24 … Continue reading Drinks: MO BAR Singapore’s New Cocktail Menu Is a Journey Through the City’s Creative Soul

Drinks: Singapore Cocktail Crossover (SGCX) Promises a Citywide Celebration of Drinks, Creativity, and Culture

Singapore is about to raise its cocktail game in style. From 9–14 June 2026, the inaugural Singapore Cocktail Crossover (SGCX) invites locals and visitors to experience drinks like never before, blending cocktails with art, music, fashion, and food across the city. Unlike traditional festivals confined to a single venue, SGCX transforms Singapore itself into a stage. Guided by its tagline, “Cocktails x Lifestyle – As … Continue reading Drinks: Singapore Cocktail Crossover (SGCX) Promises a Citywide Celebration of Drinks, Creativity, and Culture

Drinks: World Class Singapore spotlights mixology excellence at World Class Cocktail Festival 2026

Singapore’s cocktail culture is about to get a serious upgrade. This year, the World Class Cocktail Festival 2026 invites curious drinkers, seasoned enthusiasts, and hospitality insiders alike to explore the city’s bar scene through a passport-led cocktail adventure. Running from 24 February to 31 May 2026, the city-wide celebration transforms 21 bars across Singapore into destinations for discovery. The festival also coincides with the World … Continue reading Drinks: World Class Singapore spotlights mixology excellence at World Class Cocktail Festival 2026

Drinks: From Sora to Milan, Phirun Lek Is Putting Cambodian Cocktails on the Global Stage

Phnom Penh, Cambodia – High above the Phnom Penh skyline, where the city’s lights shimmer against the Mekong, a quiet revolution has been brewing behind the bar at Sora Bar. This January, that revolution goes global. Phirun Lek, Lead Bartender at Sora, has been named Cambodia’s Number One Campari Ambassador, a milestone win that will take him from the rooftop elegance of Phnom Penh to … Continue reading Drinks: From Sora to Milan, Phirun Lek Is Putting Cambodian Cocktails on the Global Stage