Shopping Time: Southeast Asia’s First Mofusand Festive Takeover Lands at CapitaLand Malls

This Christmas, Singapore is about to get a serious dose of cuteness overload. The wildly popular Japanese cat sensation Mofusand is making its Southeast Asian debut, and it’s taking over 17 CapitaLand malls and workspaces islandwide. From 5 November 2025, … Continue reading Shopping Time: Southeast Asia’s First Mofusand Festive Takeover Lands at CapitaLand Malls

A Sanctuary in Siem Reap: How The Aviary Hotel Redefines Eco-Luxury, According to General Manager Joffrey Thin-Gris

In the heart of Siem Reap, just moments from the ancient wonder of Angkor Wat, The Aviary Hotel stands as both a stylish stay and a sanctuary where wellness, sustainability, and Cambodian artistry intertwine. As global travelers increasingly seek meaningful, … Continue reading A Sanctuary in Siem Reap: How The Aviary Hotel Redefines Eco-Luxury, According to General Manager Joffrey Thin-Gris

Sports: Dominant Singapore Vandas outshine Papua New Guinea for 61-32 win at Singlife Nations Cup

The Singapore Vandas earned their second win from as many games at the Singlife Nations Cup with an impressive 61-32 win over Papua New Guinea on Monday (3 November). Development squad Singapore A earned their first win of the tournament with a … Continue reading Sports: Dominant Singapore Vandas outshine Papua New Guinea for 61-32 win at Singlife Nations Cup

Food For Now: Foie Gras and Fries as Shake Shack Goes Five-Star at Regent Hong Kong

HONG KONG – When Shake Shack meets Regent Hong Kong, you know it’s not just another burger moment. The collaboration marks a a five-star affair, a decadent dalliance between street-style comfort and sky-high sophistication. From 12 November to 12 December … Continue reading Food For Now: Foie Gras and Fries as Shake Shack Goes Five-Star at Regent Hong Kong

REMIX. BEST OF ALL WORLDS – Hong Kong Wine & Dine Festival returns for 2025

HONG KONG – When the sun dips behind Hong Kong’s glittering skyline, the Central Harbourfront transforms into a playground for the senses. The air is alive with the aroma of sizzling Cantonese delicacies, the clink of wine glasses, and the … Continue reading REMIX. BEST OF ALL WORLDS – Hong Kong Wine & Dine Festival returns for 2025

The Warehouse Hotel voted top ten hotels in Singapore by Condé Nast Traveller, with its suite of curated experiences, holistic wellness, and the Lobby Bar

Eight years after opening its doors as one of Singapore’s most design-forward boutique hotels, The Warehouse Hotel enters a new era—refined, soulful, and distinctly its own. Once a 19th-century godown pulsing with the energy of spice traders and secret societies, … Continue reading The Warehouse Hotel voted top ten hotels in Singapore by Condé Nast Traveller, with its suite of curated experiences, holistic wellness, and the Lobby Bar

Food For Now: From Samhain to Singapore, as A Taste of Ireland comes to the City’s Hottest Tables

This Halloween season, Singapore’s dining scene is getting a soulful twist, and it’s one that reaches back over 2,000 years. Long before costumes and candy, Halloween began as Samhain (pronounced “Sow-in”), Ireland’s ancient harvest festival marking the end of summer … Continue reading Food For Now: From Samhain to Singapore, as A Taste of Ireland comes to the City’s Hottest Tables

Tipple Time: Horatio’s Curious Companions Welcomes Hong Kong Bar Legend and Multisensory Mixologist Antonio Lai from World’s 50 Best Bar, Quinary

There are cocktails, and then there are experiences. This November, Horatio at Resorts World Sentosa invites guests to cross that invisible line into the extraordinary, as Hong Kong’s trailblazing mixologist Antonio Lai brings his world-famous creations to Singapore for one … Continue reading Tipple Time: Horatio’s Curious Companions Welcomes Hong Kong Bar Legend and Multisensory Mixologist Antonio Lai from World’s 50 Best Bar, Quinary