Food and Drink: Si Chuan Dou Hua Restaurant Bridges Singapore and Japan Through Culinary Artistry for SJ60

Singapore’s gastronomic landscape recently came alive with a landmark celebration of friendship, innovation, and tradition as Si Chuan Dou Hua Restaurant hosted a special dining event highlighting premium Japanese ingredients in classic Chinese cuisine. This event marked the launch of … Continue reading Food and Drink: Si Chuan Dou Hua Restaurant Bridges Singapore and Japan Through Culinary Artistry for SJ60

Food and Drink: Kele Singapore delivers, from Family Bakery to Cultural Icon, One Pineapple Tart at a Time

On a bustling weekend afternoon in Chinatown, Singapore, the air is filled with the buttery aroma of freshly baked pastries, punctuated by the sweet scent of caramelised pineapple jam. It’s irresistible. Following it leads to a cheerful yellow shop, crowned … Continue reading Food and Drink: Kele Singapore delivers, from Family Bakery to Cultural Icon, One Pineapple Tart at a Time

Food and Drink: Yo-Chi Unveils First Singapore Collaboration with Tiap Tiap for CNY

As Chinese New Year rolls around, familiar festive flavours are getting a playful new spin — this time in the form of frozen yoghurt. For the first time, Yo-Chi has teamed up with a homegrown Singapore brand, collaborating with beloved … Continue reading Food and Drink: Yo-Chi Unveils First Singapore Collaboration with Tiap Tiap for CNY

Food and Drink: Chin Mee Chin teams up with Bee Cheng Hiang to welcome Chinese New Year 2026

For many Singaporeans, Lunar New Year isn’t complete without certain rituals: the clink of porcelain cups, the smell of kopi drifting through the air, and the comfort of flavours that taste like home. This festive season, Chin Mee Chin Confectionery, … Continue reading Food and Drink: Chin Mee Chin teams up with Bee Cheng Hiang to welcome Chinese New Year 2026

Food and Drink: Celebrate International Women’s Day with a Culinary Journey by Chef Amy at Sofitel Singapore City Centre

This March, Sofitel Singapore City Centre invites diners to celebrate International Women’s Day through the art of food. For one month only, Racines will feature a specially curated three-course menu by Senior Sous Chef Amy, a heartfelt tribute to women … Continue reading Food and Drink: Celebrate International Women’s Day with a Culinary Journey by Chef Amy at Sofitel Singapore City Centre

Food For Now: Po Opens a New Chapter and takes diners on a culinary journey through Singapore’s Nanyang Heritage

Nestled along the scenic Singapore River, The Warehouse Hotel has always been a destination for those seeking a meal and more,where history, culture, and gastronomy converge. Now, its flagship restaurant, Po, is taking diners on a richer, more immersive journey … Continue reading Food For Now: Po Opens a New Chapter and takes diners on a culinary journey through Singapore’s Nanyang Heritage

Hu Let the Huat Out? Tiger® Is Bringing Big Fortune Energy to Chinese New Year 2026

Chinese New Year in Singapore has always come with a single, powerful wish: Huat. It’s in the reunion dinners, the WhatsApp messages that flood in at midnight, the supermarket runs stacked high with steamboat essentials, and the late-night kopitiam sessions … Continue reading Hu Let the Huat Out? Tiger® Is Bringing Big Fortune Energy to Chinese New Year 2026

Food and Drink: Queic by Olivia Launches Valentine’s 2026 Cheesy Pick-Up Line Cheesecakes

Valentine’s Day gifts can feel a little predictable. Flowers wilt, chocolates disappear too quickly — but a heart-shaped cheesecake with a cheeky pick-up line? That’s a love language all its own. This February, Queic by Olivia brings back its cult-favourite … Continue reading Food and Drink: Queic by Olivia Launches Valentine’s 2026 Cheesy Pick-Up Line Cheesecakes

Food and Drink: LeVeL33 celebrates Chinese New Year and Valentine this February

February in Singapore is a month steeped in meaning; a time for romance, reunion and renewal. Perched high above Marina Bay, LeVeL33 embraces the season with two distinct yet complementary dining experiences that celebrate love on Valentine’s Day and abundance … Continue reading Food and Drink: LeVeL33 celebrates Chinese New Year and Valentine this February

Drinks: From Sora to Milan, Phirun Lek Is Putting Cambodian Cocktails on the Global Stage

Phnom Penh, Cambodia – High above the Phnom Penh skyline, where the city’s lights shimmer against the Mekong, a quiet revolution has been brewing behind the bar at Sora Bar. This January, that revolution goes global. Phirun Lek, Lead Bartender … Continue reading Drinks: From Sora to Milan, Phirun Lek Is Putting Cambodian Cocktails on the Global Stage