Tag: sg

food, New Opening, Singapore

Food For Now: Shake Shack Singapore launches Roasted Garlic Mushroom Burger with 7th outlet at Gardens by the Bay

To celebrate the opening of Shake Shack Gardens by the Bay on 28th August, Shake Shack Singapore will debut a loaded Roasted Garlic Mushroom Burger and Crinkle Cut Fries topped with a made-from-scratch creamy, roasted garlic mayo. The limited-time items are available at Gardens by the Bay from 28th August; and at other Shacks from 3rd September till 15th October 2021. Inspired by the bold … Continue reading Food For Now: Shake Shack Singapore launches Roasted Garlic Mushroom Burger with 7th outlet at Gardens by the Bay

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food

Food For Now: Super Loco Customs House celebrates all things local this National Day

Shots on deck and champagne on ice: as fireworks light up the skies this National Day on 21st August 2021, Super Loco Customs House is delighted to welcome back guests to its bayfront cocina with a lively evening offering front-row seats to an unfettered, picturesque view of Singapore’s birthday fireworks show by the iconic Marina Bay waterfront. The evening opens with a bed of sweet … Continue reading Food For Now: Super Loco Customs House celebrates all things local this National Day

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food

Food For Now: Chico Loco launches limited time National Day Menu to celebrate nation’s birthday

Chico Loco is making your National Day that much more exciting, with a parade-worthy lineup of signature Chico Loco rotisserie meats, locally-inspired sauces and special sides exclusively created on delivery for Singapore’s National Day celebrations from 30th July 2021 to 21st August 2021. Start your meal off with a tribute to Singaporeans’ love for all things with salted egg, with the Salted Egg Chicken Skin, … Continue reading Food For Now: Chico Loco launches limited time National Day Menu to celebrate nation’s birthday

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Drinks, Singapore, tea

Food For Now: 1872 Clipper Tea Co. launches new tea bar menu at Jewel Changi Airport

Local heritage tea brand, The 1872 Clipper Tea Co. is taking us on a gastronomic journey with their concoction of uniquely blended teas at their newest store in Jewel Changi Airport. Explore the specialty tea retailer’s new and exclusive tea bar menu and enjoy a variety of tea blends inspired by the unique ways the iconic beverage is enjoyed all over the world.  With years … Continue reading Food For Now: 1872 Clipper Tea Co. launches new tea bar menu at Jewel Changi Airport

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food, Singapore

Food For Now: POKKA Singapore celebrates National Day with prize giveaways worth more than $20k

POKKA Singapore, Singapore’s No.1 Ready-To-Drink Tea, is kicking off the month of August with islandwide deals to celebrate National Day. As Singaporeans reminisce about what makes us uniquely Singaporean this month, commemorate our independence with the unique, nostalgic green tea taste that we’ve all grown up with, and stand a chance to win fantastic prizes while we’re at it! Par-tea at home with POKKA Jasmine … Continue reading Food For Now: POKKA Singapore celebrates National Day with prize giveaways worth more than $20k

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food, hotels, Restaurant, Singapore, Venues

Food For Now: Make National Day a Celebration to Remember at PARKROYAL COLLECTION Pickering

With dine-in restrictions in place until 18th August, National Day will once again be spent in the comforts of our homes.Let Lime Restaurant at PARKROYAL COLLECTION Pickering feed you this August, with Lime on The Go – National Day Specials, allowing you to enjoy your holiday with food delivered to your doorstep. Lime on The Go – National Day Specials is perfect for home diners with multiple … Continue reading Food For Now: Make National Day a Celebration to Remember at PARKROYAL COLLECTION Pickering

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food, Singapore

Food For Now: TiNDLE introduces brand new bar bites and booze menus this August

Fresh off an explosive launch in Hong Kong and Macau, TiNDLE — chicken, made from plants — brings the party back to its homeground in Singapore this August! TiNDLE challenged chefs and bartenders from 10 awesome bars and restaurants to create the ultimate pre- or post-dinner pairing, upping the ante with their own takes on a TiNDLE Bar Bites & Booze (TBB&B) menu. The perfect … Continue reading Food For Now: TiNDLE introduces brand new bar bites and booze menus this August

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Charity, food, Singapore

Food For Now: Shake Shack’s The Great Shake Sale returns for National Day 2021

From 19th to 25th July, all Singapore Shacks will be selling Great Shake Sale vouchers for SGD$2, redeemable for a limited-edition Salted Egg Shake before 31st August. An ode to Singapore this National Day, the Salted Egg Shake is vanilla custard blended with salted egg yolks, topped with whipped cream and shortbread crumble. This initiative is part of the second edition of the Great Shake … Continue reading Food For Now: Shake Shack’s The Great Shake Sale returns for National Day 2021

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food, Singapore

Food For Now: Paris Baguette to open new flagship outlet at ION Orchard, launches Cheese Fair 2021

Casual bakery Paris Baguette has closed its first outlet in Singapore at Wisma Atria after nine years, on 30th June 2021. The brand made its Singapore debut in September 2012 at Wisma Atria with the commitment and passion to offer Singaporeans a unique experience to satisfy taste buds with the best quality French-inspired bread, pastries, cakes, sandwiches and salads. Till today, this vision remains as … Continue reading Food For Now: Paris Baguette to open new flagship outlet at ION Orchard, launches Cheese Fair 2021

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food, Singapore

Going Green: Singapore Sets New Earth Month Record for Environmental Savings by Choosing Impossible™ Beef Instead of Ground Beef from Cows

Latest figures from Impossible Foods’ 2021 Earth Month campaign in Singapore demonstrates the extraordinary impact that consumers can have on the planet by eating the plant-based ImpossibleTM Beef instead of ground beef from cows. Collectively, Singapore’s consumers reduced their environmental footprint equivalent to the savings of 708,863 square meters of land, 303,798 kg of CO2, and 8,506,360 litres of water in the month of April, setting a new … Continue reading Going Green: Singapore Sets New Earth Month Record for Environmental Savings by Choosing Impossible™ Beef Instead of Ground Beef from Cows

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