Category: food

food

Food For Now: At-Sunrice GlobalChef Academy Launches Industry-First Six-Month Online Diplomas

Singapore’s leading culinary school for culinary, pastry and baking skills and food & beverage management education, At-Sunrice GlobalChef Academy, has launched Singapore’s first-ever Online Diplomas in three tracks, Culinary Arts, Pastry & Bakery, and Food & Beverage Management. At-Sunrice’s pedagogy of study and apprenticeship has been a best practice in Singapore and in this industry-first initiative, the sixmonth diplomas are digitally delivered with a flexible … Continue reading Food For Now: At-Sunrice GlobalChef Academy Launches Industry-First Six-Month Online Diplomas

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food, New Opening, Restaurant, Singapore, What's New

New Opening: Nam Sing Hokkien Fried Mee expands to Bukit Batok

Mention Nam Sing Hokkien Fried Mee to anyone and you will be sure to receive many hearty compliments across the generations. Since its roots in the 40s, the recipe behind Nam Sing Hokkien Fried Mee has been passed down through the generations. Now Albert Ng, the family’s third generation, has taken up the mantle and will be expanding the business with Nam Sing’s first West-side … Continue reading New Opening: Nam Sing Hokkien Fried Mee expands to Bukit Batok

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food, New Opening, Restaurant, Singapore, What's New

New Opening: SBCD Korean Tofu House heads to Punggol

Now you don’t have to look forward to VTLs or spend a hefty price to treat your loved ones to delicious and authentic Korean cuisine! On a mission to introduce Korean delicacies to everyone in Singapore, restaurant SBCD Korean Tofu House is continuing its heartland expansion to Punggol, after a successful opening in Ang Mo Kio. Buk Chang Dong Soon Tofu (BCD Soon Tofu) will … Continue reading New Opening: SBCD Korean Tofu House heads to Punggol

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food, Restaurant, What's New

Food For Now: Get drunk in love with Super Loco Group at Valentine’s 2022

Super Loco Group celebrates love this Valentine’s Day with a series of special cocktails crafted for a wild night out on the town for adventurous singles at Lucha Loco, or a romantic date at Super Loco Customs House and Super Loco Robertson Quay. Spice things up at Lucha Loco with a playful night out under the not-so-innocuous “picado flag” banner of lacy underpants flying loud … Continue reading Food For Now: Get drunk in love with Super Loco Group at Valentine’s 2022

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food, Restaurant, What's New

Food For Now: Celebrate the Year of The Tiger with a Roar at Din Tai Fung

Internationally acclaimed Taiwanese restaurant Din Tai Fung invites everyone to create new traditions with your family this Lunar New Year. Usher in the Year of the Tiger with Din Tai Fung’s classic Prosperity Smoked Salmon Yu Sheng 发财鱼生 and an exciting AR gamified filter with weekly prizes to be won. Every Lunar New Year needs an Yu Sheng, as friends, colleagues, and family gather for … Continue reading Food For Now: Celebrate the Year of The Tiger with a Roar at Din Tai Fung

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food, Singapore

Food For Now: Have a Haebee New Year with Texas Chicken

Roar into the Year of the Tiger with a resounding “Hae, Hae, Hae!” with Texas Chicken’s Chinese New Year limited time offer! Why wait till 1st February to celebrate the Lunar New Year, when at Texas Chicken, your luck starts from 13th January to 16th February 2022. Have a Haebee New Year surrounded by bountiful spreads of golden Hae Bee Hiam Chicken, Golden Floss Wraps … Continue reading Food For Now: Have a Haebee New Year with Texas Chicken

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food, New Opening, Restaurant, What's New

Food For Now: Revolver’s new menu takes you on a culinary adventure across India

Revolver, the bold fiery grill on Tras Street, has unveiled its third menu, this time taking diners on a culinary adventure across India — from the big cities of Delhi and Mumbai to remote areas including a tiny village outside Kolkata. Executive Chef & Partner Saurabh Udinia’s all-new innovative grill menu continues to bring world-class seasonal produce with intriguing and sometimes lesser well known spiced … Continue reading Food For Now: Revolver’s new menu takes you on a culinary adventure across India

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food, New Opening, Restaurant, Singapore

Food For Now: Ebi Bar debuts takeaway broth and sauces

Love that delicious umami-laden prawn broth? Addicted to the trio of Curry Mayo, Tangy Sambal, or Supreme Sambal sauces? Ebi Bar, the mod-Sin noodle bar known for their Signature Chao Da Ebi Prawn Noodles, will be launching take-home packs for the prawn broth and the sauces, perfect for Reunion Dinner get-togethers. As the name suggests, Ebi Bar’s Umami Goodness Broth packs an umami-punch. 40kg of … Continue reading Food For Now: Ebi Bar debuts takeaway broth and sauces

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food, Singapore

Food For Now: Seriously Keto Delights with Guilt-free Treats this Lunar New Year

Taking guilt-free indulgence to new levels this Lunar New Year, Seriously Keto has launched its special range of handcrafted Chinese New Year goodies – featuring innovative delectables, carefully tweaked to be low carb, keto- and diabetic-friendly. With delicious festive treats such as the “No Pineapple” Pineapple Tart made with fresh winter melon and Cashew Cookies available, the healthier Chinese New Year bites by Seriously Keto … Continue reading Food For Now: Seriously Keto Delights with Guilt-free Treats this Lunar New Year

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Alcohol, Beer, Drinks, food, Singapore

Tipple Time: Brewerkz and Udders Ice Cream join forces for ‘Hoppiness’ handcrafted beer ice cream

Brewerkz and Udders, two of Singapore’s pioneer Made With Passion brands, have joined forces to create two new beer ice cream flavors for the festive season – Dark Chocolate Double IPA and Mango Passionfruit New England IPA sorbet. Inspired by Brewerkz’s newly launched, 4AM Double IPA and Circuit Breaker New England IPA, both award-winning brews, the brands have come together for the first time under … Continue reading Tipple Time: Brewerkz and Udders Ice Cream join forces for ‘Hoppiness’ handcrafted beer ice cream

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