Food: Queic by Olivia Marks Five Years of Sweet Success
What began as a single blue cheese cheesecake at Olivia Restaurant has grown into a four-store Singapore brand. To celebrate its fifth anniversary, Queic by Olivia is bringing back past favourites while looking ahead to its next chapter of cheesecake experimentation. A blue cheese cheesecake might not be the first dessert that comes to mind when satisfying a sweet tooth, but for Queic by Olivia, … Continue reading Food: Queic by Olivia Marks Five Years of Sweet Success
Shopping: VivoCity Turns 20 with a Birthday Playground, Exclusive Deals and Collectible Keepsakes
From miniature car races and creative workshops to limited-edition collaborations and shopping rewards, VivoCity is celebrating its 20th anniversary with a month of activities and surprises. Two decades of shopping trips, family outings and waterfront strolls call for a celebration — and VivoCity is marking its 20th birthday with a series of activities, exclusive rewards and limited-edition keepsakes this October. Running from 12 October to … Continue reading Shopping: VivoCity Turns 20 with a Birthday Playground, Exclusive Deals and Collectible Keepsakes
Sports: Late drama sees Kuching City and Tampines Rovers share the spoils in thrilling 2-2 draw
KUCHING — Kuching City FC and Tampines Rovers FC traded two goals in a frantic final five minutes to share the spoils in a thrilling 2-2 draw in their ASEAN Club Championship Shopee Cup™ Group A opener at Stadium Negeri Sarawak. Tampines looked to have done enough to leave Kuching with all three points after taking the lead in the first half and restoring their … Continue reading Sports: Late drama sees Kuching City and Tampines Rovers share the spoils in thrilling 2-2 draw
Food: Wolfgang’s Steakhouse Turns Nine with a Month of Prime Steaks and Napa Valley Wines
Nine years into its Singapore story, Wolfgang’s Steakhouse is marking the occasion the way a classic steakhouse should: with prime beef, generous sides, good wine and a table made for lingering. This October, the New York-born restaurant celebrates its ninth anniversary with two distinct dining experiences. From 17 October to 15 November, its anniversary menu brings together seafood, dry-aged USDA Prime beef, classic steakhouse sides … Continue reading Food: Wolfgang’s Steakhouse Turns Nine with a Month of Prime Steaks and Napa Valley Wines
Sports: Red Bull Turns Resorts World Sentosa into a Freerunning Playground
Imagine sprinting across the curved roof of the Singapore Oceanarium, leaping between rooftops nine storeys above ground, then racing through a theme park before making a final dash for the flag. For Dominic Di Tommaso, Noa Diorgina and two of Southeast Asia’s leading parkour athletes, this was no ordinary day at Resorts World Sentosa (RWS). In a first-of-its-kind freerunning project in Singapore, Red Bull brought … Continue reading Sports: Red Bull Turns Resorts World Sentosa into a Freerunning Playground
Nightlife: Dom Dolla brings his high-energy house sound to Pasir Panjang Power Station this November
Singapore is about to get its first taste of Dom Dolla in headline mode. The Grammy-nominated Australian DJ and producer will make his Singapore headline debut at Pasir Panjang Power Station on 27 November 2026, bringing his signature house sound and high-energy live production to one of the city’s most distinctive industrial spaces. The show marks the first time Dom Dolla will headline in Singapore, … Continue reading Nightlife: Dom Dolla brings his high-energy house sound to Pasir Panjang Power Station this November
Food: Unagi Yondaime Kikukawa doubles down on unagi with new Raffles City restaurant
If you thought there was only so much you could do with unagi, Unagi Yondaime Kikukawa has a new answer, and it comes in the form of a tower. The Nagoya-born unagi specialist is opening its second Singapore restaurant at Raffles City Singapore on 1 October 2026, following the arrival of its first local outlet at Shaw Centre in April 2025. To mark the opening, … Continue reading Food: Unagi Yondaime Kikukawa doubles down on unagi with new Raffles City restaurant
Food: Baristart Coffee and Queic by Olivia Team Up for The Latte Cheesecake
What happens when a coffee specialist and a cheesecake boutique decide that coffee should be more than just the drink alongside dessert? For a limited time, the answer is The Latte Cheesecake — a new collaboration between Baristart Coffee and Queic by Olivia that folds Baristart’s signature espresso blend into Queic’s Basque burnt cheesecake. Available from 28 September to 11 October 2026, the limited-edition dessert … Continue reading Food: Baristart Coffee and Queic by Olivia Team Up for The Latte Cheesecake
Drinks: KOKO Kawane Brings 400 Years of Japanese Tea Craft to Singapore’s Star Vista
Before matcha became a global obsession, it was simply tea, shaped by landscape, weather, cultivation and generations of hands. At KOKO Kawane, that long history is now being brought to Singapore in a setting designed to make Japanese tea feel less like a trend and more like a daily ritual. Opened at The Star Vista, KOKO Kawane is a new tea and matcha-specialty atelier built … Continue reading Drinks: KOKO Kawane Brings 400 Years of Japanese Tea Craft to Singapore’s Star Vista
Drinks: CHOYA Gets a New Address: Inside Singapore’s First CHOYA Ginza BAR
For many in Singapore, CHOYA has long been synonymous with a chilled glass of umeshu — perhaps poured over ice, perhaps enjoyed at home after dinner. Now, the Japanese brand is inviting drinkers to look at ume a little differently. The CHOYA Ginza BAR Singapore has officially opened at Millenia Walk, bringing the brand’s more than century-long heritage into a contemporary bar setting. It is … Continue reading Drinks: CHOYA Gets a New Address: Inside Singapore’s First CHOYA Ginza BAR
