Tag: Restaurant

food

Food For Now: Violet Oon’s new all-day Peranakan café and bakery Bibik Violet opens at Temasek Shophouse

Singapore’s culinary scene is about to get a vibrant new addition with the launch of Bibik Violet, an all-day Peranakan café and bakery opening on 29 September 2025 at the iconic Temasek Shophouse on Orchard Road. Created by the Violet Oon Group, Bibik Violet pays tribute to the warmth and wisdom of the Bibik, the Peranakan aunty whose kitchen is always filled with comforting dishes, … Continue reading Food For Now: Violet Oon’s new all-day Peranakan café and bakery Bibik Violet opens at Temasek Shophouse

Unknown's avatarbakchormeeboyLeave a comment
food

Tipple Time: Singapore’s First Agave Festival 2025 Brings Tequila, Mezcal, and Rare Cocuy to VivoCity

Singapore is about to raise a glass to one of the world’s most storied plants. On 27 September 2025, Chimichanga will host the inaugural Agave Festival Singapore at its VivoCity outlet — the nation’s first dedicated celebration of agave spirits. From 2PM to 5:30PM, guests will immerse themselves in a cultural journey through tequila, mezcal, cocuy, and more, paired with cocktails, food, and expert-led experiences. … Continue reading Tipple Time: Singapore’s First Agave Festival 2025 Brings Tequila, Mezcal, and Rare Cocuy to VivoCity

Unknown's avatarbakchormeeboyLeave a comment
food

Food For Now: Man Fu Yuan at InterContinental Singapore Brings One of China’s Most Elaborate Culinary Traditions to Singapore with Manchu-Han Imperial Feast

This November, Man Fu Yuan at InterContinental Singapore presents a rare showcase of the Manchu-Han Banquet Cuisine 满汉全席 精华宴之《祥云端气》新加坡站, one of China’s most elaborate culinary traditions, first served in the Qing dynasty. The hotel’s Executive Chinese Chef Aaron Tan 陈健倫, the first Singaporean formally trained in this historic culinary art, will oversee the experience with his mentor, Master Chef Qi Jinzhu 齐金柱大师. The feast will be brought to life on 8 and 9 November … Continue reading Food For Now: Man Fu Yuan at InterContinental Singapore Brings One of China’s Most Elaborate Culinary Traditions to Singapore with Manchu-Han Imperial Feast

Unknown's avatarbakchormeeboyLeave a comment
food, Pop-Up

Food For Now: Bobby’s Burgers by Bobby Saputra Makes Singapore Debut at Cook & Brew

Burger lovers, mark your calendars. For the first time ever, social media sensation Bobby Saputra is bringing his cult-favorite Bobby’s Burgers to Singapore. From 11 July to 11 August 2025, fans can indulge in his signature creations for lunch and dinner, exclusively at Cook & Brew – the stylish gastrobar perched on Level 33 of The Westin Singapore, offering sweeping views of Marina Bay and … Continue reading Food For Now: Bobby’s Burgers by Bobby Saputra Makes Singapore Debut at Cook & Brew

Unknown's avatarbakchormeeboyLeave a comment
Festival, food, Interview, Restaurant

Food For Now: An Interview with Violet Oon, on the new flagship Dempsey Hill restaurant, and the legacy of the brand

Violet Oon Singapore has unveiled its most ambitious venture yet with the opening of its flagship standalone restaurant at Dempsey Hill. Spanning over 6,000 square feet, the space blends modern elegance with rich Peranakan heritage, from its lush edible garden and pet-friendly alfresco veranda to interiors adorned with antique Nyonya tiles and heirloom family photos. The new menu is a vibrant tribute to Singapore’s culinary … Continue reading Food For Now: An Interview with Violet Oon, on the new flagship Dempsey Hill restaurant, and the legacy of the brand

Unknown's avatarbakchormeeboyLeave a comment
food

Food For Now: Violet Oon Singapore unveils new dining destination at level 4, ION Orchard

Violet Oon Singapore @ ION Orchard opens the doors to an elegant new restaurant on Level 4 of ION Orchard, seven years since it first opened the 100-seat brasserie and retail shop on the third floor of the iconic retail destination. Opened on June 10 2025, the new 102-seat restaurant promises an enchanting experience for both locals and international visitors seeking a taste of Singapore’s … Continue reading Food For Now: Violet Oon Singapore unveils new dining destination at level 4, ION Orchard

Unknown's avatarbakchormeeboyLeave a comment
food

Food For Now: Violet Oon’s new Dempsey flagship presents a living celebration of Singapore’s culinary heritage

Violet Oon Singapore has launched its most expansive and immersive culinary destination with the opening of its flagship restaurant at Dempsey Hill. This new standalone outlet, the only one of its kind under the brand, spans more than 6,000 square feet across a lush heritage site, offering guests a transportive experience through Singapore’s rich cultural and culinary past. The restaurant is thoughtfully designed to host … Continue reading Food For Now: Violet Oon’s new Dempsey flagship presents a living celebration of Singapore’s culinary heritage

Unknown's avatarbakchormeeboyLeave a comment
food

Food For Now: Step into the jungle at Kantin, Singapore’s first and only Borneo restaurant

Nestled within the iconic glass dome of JEWEL at CHANGI Airport, KANTIN is Singapore’s first and only Bornean restaurant. The first outlet outside the brand’s flagship in Malaysia, the celebrated concept takes guests on a bold culinary journey through Southeast Asia. Diners can experience authentic interpretations of  ‘jungle food’ inspired by one of the world’s oldest rainforests, and the enduring traditions of over 300 of Borneo’s indigenous headhunter tribes.  … Continue reading Food For Now: Step into the jungle at Kantin, Singapore’s first and only Borneo restaurant

Unknown's avatarbakchormeeboyLeave a comment
Fast Food, food, hong kong

Travel For Food: A Taste of Tokyo Lands in Hong Kong: Shogun Burger Pop-Up at Regent Hong Kong’s The Lobby Lounge

HONG KONG – From May 21 to 27, Regent Hong Kong’s The Lobby Lounge will host an exclusive culinary collaboration with Japan’s award-winning gourmet brand Shogun Burger, bringing its signature wagyu creations to the city for the very first time. This limited-time pop-up promises a rare opportunity to indulge in Shogun Burger’s renowned wagyu beef burgers — a sensation across Japan and social media — … Continue reading Travel For Food: A Taste of Tokyo Lands in Hong Kong: Shogun Burger Pop-Up at Regent Hong Kong’s The Lobby Lounge

Unknown's avatarbakchormeeboyLeave a comment
Festival, food

Food For Now: CapitaLand Malls offers up tasty Vegan and Vegetarian options to celebrate Vesak Day

Vesak Day celebrates the most important moments of the Buddha – his birth, his enlightenment and his passing. As one of the biggest events in the Buddhist calendar, it makes sense to commemorate and celebrate the Buddha by paying respects to his beliefs. For Buddhists and non-Buddhists alike, one can do this by going meat-free for the day, something which CapitaLand malls have the perfect … Continue reading Food For Now: CapitaLand Malls offers up tasty Vegan and Vegetarian options to celebrate Vesak Day

Unknown's avatarbakchormeeboyLeave a comment