Tag: Restaurant

bar, Festival, food

Food: Bord Bia’s ‘A Taste of Ireland’ Returns to Singapore for St. Patrick’s Day, Bringing Irish Produce and Spirits to the City’s Top Tables

This March, Singapore’s dining scene is getting a distinctly Irish twist. In celebration of St. Patrick’s Day, Bord Bia — the Irish Food Board — returns with the third and most ambitious edition of A Taste of Ireland, a month-long culinary showcase spotlighting Ireland’s premium produce and craft spirits across some of Singapore’s most dynamic restaurants and bars. Running from 3 to 31 March 2026, … Continue reading Food: Bord Bia’s ‘A Taste of Ireland’ Returns to Singapore for St. Patrick’s Day, Bringing Irish Produce and Spirits to the City’s Top Tables

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food

Food For Now: Vibrant Lunar New Year celebrations at Violet Oon Singapore

Lunar New Year is all about abundance, togetherness, and feasting well — and Violet Oon Singapore is leaning all the way in this season with a line-up that’s equal parts nostalgic and indulgent. From festive feasts in elegant private dining rooms to yu sheng with a tropical twist and beautifully curated gift boxes, the beloved heritage brand is pulling out all the stops to usher … Continue reading Food For Now: Vibrant Lunar New Year celebrations at Violet Oon Singapore

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Alcohol, bar, Beer, Drinks, Singapore

Food and Drink: Celebrate International Women’s Day with a Culinary Journey by Chef Amy at Sofitel Singapore City Centre

This March, Sofitel Singapore City Centre invites diners to celebrate International Women’s Day through the art of food. For one month only, Racines will feature a specially curated three-course menu by Senior Sous Chef Amy, a heartfelt tribute to women in the culinary world. Chef Amy’s creations are a masterclass in storytelling through cuisine. Each dish reflects her philosophy: balance, depth, and quiet confidence, inspired … Continue reading Food and Drink: Celebrate International Women’s Day with a Culinary Journey by Chef Amy at Sofitel Singapore City Centre

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food

Food For Now: Po Opens a New Chapter and takes diners on a culinary journey through Singapore’s Nanyang Heritage

Nestled along the scenic Singapore River, The Warehouse Hotel has always been a destination for those seeking a meal and more,where history, culture, and gastronomy converge. Now, its flagship restaurant, Po, is taking diners on a richer, more immersive journey with a reimagined menu that celebrates Singapore’s Nanyang Heritage. Launching this October, the new offerings invite guests to explore the stories, flavours, and cross-cultural connections … Continue reading Food For Now: Po Opens a New Chapter and takes diners on a culinary journey through Singapore’s Nanyang Heritage

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food, New Opening

Food: SUSHIRO Opens Its 18th Singapore Outlet at Novena Square 2 — With Crab Feasts and Opening Treats

If sushi is your go-to comfort meal, there’s a new reason to head to Novena. Japanese conveyor-belt favourite SUSHIRO has officially opened its 18th outlet in Singapore at Novena Square 2, bringing its crowd-pleasing plates and celebratory opening deals right into the heart of one of the city’s busiest lifestyle hubs. Located amid hospitals, offices and family-friendly malls, the new SUSHIRO outlet offers a convenient … Continue reading Food: SUSHIRO Opens Its 18th Singapore Outlet at Novena Square 2 — With Crab Feasts and Opening Treats

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christmas, Events, hotels

Mandai Rainforest Resort by Banyan Tree Unveils “A Wild Christmas”

Christmas looks a little different in Singapore’s first rainforest resort. At Mandai Rainforest Resort by Banyan Tree, the year-end season arrives not with snowfall or glitzy displays, but with the soft hum of cicadas, the scent of fresh herbs, and the quiet of trees stretching towards the sky. The resort’s inaugural “A Wild Christmas” celebration transforms familiar holiday rituals into something gentler, more organic, and … Continue reading Mandai Rainforest Resort by Banyan Tree Unveils “A Wild Christmas”

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christmas, Events, hotels

W Singapore — Sentosa Cove Curates a Dazzling December of Festive Feasts, Markets, and Luxe Moments For Christmas 2025

This December, W Singapore — Sentosa Cove transforms into a vibrant holiday playground, rolling out an inspired calendar of experiences that celebrates the joy, creativity, and indulgence of the season. From sensory-driven dining and artisanal discoveries to a glamorous New Year’s Eve bash, the resort ushers in the holidays with its signature flair—bold, playful, and effortlessly stylish. The resort’s public spaces come alive with festive … Continue reading W Singapore — Sentosa Cove Curates a Dazzling December of Festive Feasts, Markets, and Luxe Moments For Christmas 2025

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christmas, Events, hotels

A Sky-High Season of Feasting and Festive Cheer at Courtyard by Marriott Singapore Novena

As the year winds to a close, Courtyard by Marriott Singapore Novena is dressing up for the holidays—its restaurants glowing with warmth, its menus brimming with indulgence, and its rooftop oasis poised for a sparkling New Year’s Eve countdown. With its sweeping views of the Novena skyline and a reputation for approachable yet elevated dining, the hotel is shaping up to be one of the … Continue reading A Sky-High Season of Feasting and Festive Cheer at Courtyard by Marriott Singapore Novena

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Drinks, Festival, food, hong kong, Singapore

Travel For Food: Inside Tosca di Angelo’s New Seasonal Menus at the Ritz Carlton, Hong Kong

HONG KONG – High above Hong Kong, where the city melts into a horizon of mist and light, Tosca di Angelo ushers in autumn with a pair of menus that speak not only of the season but of a chef’s memories, identity, and devotion to craft. The Michelin-starred Italian restaurant at The Ritz-Carlton, Hong Kong has long been celebrated for its refined interpretation of Southern … Continue reading Travel For Food: Inside Tosca di Angelo’s New Seasonal Menus at the Ritz Carlton, Hong Kong

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bar, Festival, food, Food Review

Food Review: Bord Bia’s Samhain Edition of “A Taste of Ireland” at Brasserie Astoria

Ireland’s lush green pastures and cold Atlantic waters are making their way into Singapore’s dining scene this Halloween season, as Bord Bia (Ireland’s food board) launches A Taste of Ireland: Samhain Edition. The month-long culinary showcase, running from 15 October to 15 November 2025, invites diners to experience Irish produce through the lenses of six Singapore restaurants: Brasserie Astoria, UMMI Lebanese Dining, Morsels, Boaters Bar … Continue reading Food Review: Bord Bia’s Samhain Edition of “A Taste of Ireland” at Brasserie Astoria

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