Some celebrations call for grand gestures. Others feel more meaningful when they’re simply shared over a table, filled with good food and unhurried conversation. This Mother’s Day, Racines at Sofitel Singapore City Centre leans into the latter—offering a buffet brunch … Continue reading Food and Drink: With Love, For Mum at Racines, Sofitel Singapore City Centre
High above the bustle of Novena, something quietly comforting is taking shape. On the 22nd floor of Courtyard by Marriott Singapore Novena, Sky22 is redefining what it means to dine well in the city—not with theatrics, but with familiarity, warmth, … Continue reading Food: Sky22 at Courtyard by Marriott Singapore Novena introduces refreshed menu rooted in familiar flavours
High above the glittering skyline of Marina Bay, where glass towers meet the water’s edge, LeVeL33 is ushering in the season with a menu that feels as fresh and optimistic as spring itself. Dubbed “Flavours of Spring,” this limited-time dining … Continue reading Food and Drink: LeVeL33 Introduces ‘Flavours of Spring’, a Produce-driven Seasonal 4-Course Menu Available Throughout April
Step into a dining experience where nothing is quite what it seems. At Sofitel Singapore City Centre, the classic afternoon tea ritual is getting a playful, almost mischievous makeover. From 15 March to 15 June 2026, its stylish dining space … Continue reading Food and Drink: A Carnival-Themed Afternoon Tea at 1864, Sofitel Singapore City Centre
Easter in Singapore is getting a stylish upgrade this year, and it involves far more than chocolate eggs. On 5 April 2026, Pullman Singapore Hill Street invites families and brunch lovers alike to indulge in its Hop, Feast & Splash … Continue reading Hotels & Holidays: Pullman Singapore Hill Street Presents Hop, Feast & Splash Easter Mega Brunch
At MO BAR Singapore, cocktails have always been more than drinks. They are stories in a glass — reflections of the city’s culture, flavours, and creative pulse. With the launch of Vol. 7: Modern Localism – The City of Art, … Continue reading Drinks: MO BAR Singapore’s New Cocktail Menu Is a Journey Through the City’s Creative Soul
Singapore is about to raise its cocktail game in style. From 9–14 June 2026, the inaugural Singapore Cocktail Crossover (SGCX) invites locals and visitors to experience drinks like never before, blending cocktails with art, music, fashion, and food across the … Continue reading Drinks: Singapore Cocktail Crossover (SGCX) Promises a Citywide Celebration of Drinks, Creativity, and Culture
Singapore’s cocktail culture is about to get a serious upgrade. This year, the World Class Cocktail Festival 2026 invites curious drinkers, seasoned enthusiasts, and hospitality insiders alike to explore the city’s bar scene through a passport-led cocktail adventure. Running from … Continue reading Drinks: World Class Singapore spotlights mixology excellence at World Class Cocktail Festival 2026
In honour of International Women’s Day, The St. Regis Singapore is marking the occasion with a series of thoughtfully curated experiences that celebrate creativity, craftsmanship and the women shaping today’s culinary and cocktail scene. From an elegant afternoon tea created … Continue reading The St. Regis Singapore Marks International Women’s Day with creativity and taste
Singapore’s dining scene has a new jewel: Moutarde, the casual French bistro by world-renowned Chef Paul Pairet, has officially opened its doors at WEAVE, Resorts World Sentosa. Alongside it, the playful Sundae Royale ice cream parlour brings nostalgia-infused soft-serve creations … Continue reading Food and Drink: Moutarde by Chef Paul Pairet lands at RWS’s WEAVE
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