Tag: Interview

f45, health, hyrox, Interview, lifestyle, Sports, wellness

Hyrox 2025: Three athletes and trainers share how F45 training has shaped them for success and Singapore’s functional fitness revolution

Functional fitness has taken Singapore by storm, from studio floors to large-scale events like Hyrox, taking place over the weekend. Once seen as the domain of athletes and hardcore trainers, it’s now the go-to workout for everyday people who want to feel stronger, move better, and train with purpose. And leading the charge is F45, one of the pioneers of circuit-style functional training in Singapore, … Continue reading Hyrox 2025: Three athletes and trainers share how F45 training has shaped them for success and Singapore’s functional fitness revolution

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cambodia, holiday, Holiday, hotels, Interview

A Sanctuary in Siem Reap: How The Aviary Hotel Redefines Eco-Luxury, According to General Manager Joffrey Thin-Gris

In the heart of Siem Reap, just moments from the ancient wonder of Angkor Wat, The Aviary Hotel stands as both a stylish stay and a sanctuary where wellness, sustainability, and Cambodian artistry intertwine. As global travelers increasingly seek meaningful, restorative journeys, The Aviary has become a symbol of mindful travel in Cambodia: a place where every detail, from the locally sourced furnishings to the … Continue reading A Sanctuary in Siem Reap: How The Aviary Hotel Redefines Eco-Luxury, According to General Manager Joffrey Thin-Gris

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Event, food, Interview

More Than All White: An Interview with Le Dîner en Blanc Singapore 2025 organiser Chiang Yee

Last held in 2018, Le Dîner en Blanc returns to Singapore in 2025, and promises a brand new experience under its host – 18 year-old Chiang Yee, fresh out of school and the youngest ever to helm the event in Singapore. And despite his age, Chiang Yee is more than confident of making this hotly-anticipated return a roaring success, with big plans to make this … Continue reading More Than All White: An Interview with Le Dîner en Blanc Singapore 2025 organiser Chiang Yee

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Festival, food, Interview, Restaurant

Food For Now: An Interview with Violet Oon, on the new flagship Dempsey Hill restaurant, and the legacy of the brand

Violet Oon Singapore has unveiled its most ambitious venture yet with the opening of its flagship standalone restaurant at Dempsey Hill. Spanning over 6,000 square feet, the space blends modern elegance with rich Peranakan heritage, from its lush edible garden and pet-friendly alfresco veranda to interiors adorned with antique Nyonya tiles and heirloom family photos. The new menu is a vibrant tribute to Singapore’s culinary … Continue reading Food For Now: An Interview with Violet Oon, on the new flagship Dempsey Hill restaurant, and the legacy of the brand

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football, Interview, Sports

Lion City Sailors Confident ahead of Finals clash with Sarjah FC in AFC Champions League Elite 2 Finals

Singapore’s only privatised football club, Lion City Sailors, are just one step away from rewriting football history. They take on United Arab Emirates powerhouse Sharjah FC in the inaugural AFC Champions League Two Final, with home advantage and belief firmly on their side. The Sailors’ incredible run to the final has already turned heads across the continent. Having beaten top-tier opponents from Thailand, China, Japan, … Continue reading Lion City Sailors Confident ahead of Finals clash with Sarjah FC in AFC Champions League Elite 2 Finals

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lifestyle, Sports, wellness

Health & Wellness: An Interview with REVL Singapore director Ollie Wang, and creating an inclusive fitness community for all

When Ollie Wang first entered the world of fitness, he was like any other young gym-goer — hitting the weights with friends and seeing it as just another way to stay fit. But a chance trial at boutique gym, introduced by his mother about eight years ago, showed him that fitness could be about more than a routine of lifting and leaving, and could be … Continue reading Health & Wellness: An Interview with REVL Singapore director Ollie Wang, and creating an inclusive fitness community for all

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Alcohol, Beer, Drinks, Festival, food, Interview, Singapore

Tipple Time: An Interview with John Wei, founder of homegrown craft beer Brewlander on the upcoming second edition of Brewnanza Fest

Over the last few years, the craft beer industry has been steadily growing. From a group of enthusiasts talking about hops and experimenting with their own home brews, to becoming business owners actually daring to take the risk and enter the market, Singapore’s craft beer scene has since flourished. Now, with plenty of brands becoming household names, and enough fans that take an interest in … Continue reading Tipple Time: An Interview with John Wei, founder of homegrown craft beer Brewlander on the upcoming second edition of Brewnanza Fest

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Food Review, Interview, Japanese, omakase, Restaurant, Singapore

Table Talk: Conversation over tea with Chef Kenjiro ‘Hatch’ Hashida

Chef Kenjiro ‘Hatch’ Hashida has always been known for going down non-traditional routes, always carving his own path and deviating from the norm when it comes to cooking. While he’s been trained in making sushi, his methods often stray and involve a sense of play and fun that differentiates his dishes from other straight-laced sushi restaurants out there. “Some people say what I’m doing is … Continue reading Table Talk: Conversation over tea with Chef Kenjiro ‘Hatch’ Hashida

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