ARTBOX CAMP 2026 brings together Creativity, Culture, and Community

If your April calendar needs a reset, ARTBOX CAMP 2026 might just be the most vibrant answer. Taking over Singapore Expo for two weekends, the festival returns bigger, bolder, and more immersive, reimagined as a “creative camp” where art, food, and culture come alive. But beyond the colourful booths and buzzing crowds, this year’s edition tells a deeper story: one of evolution, community, and the … Continue reading ARTBOX CAMP 2026 brings together Creativity, Culture, and Community

Sports: Singapore Vandas unveil refreshed national squad following 2026 Deloitte Netball Super League

Netball Singapore has announced the new Singapore Vandas national squad, with 21 players selected following the conclusion of the 2026 Deloitte Netball Super League. The refreshed line-up features six uncapped players and marks the start of a new chapter for Singapore netball. The squad update also sees the retirement of long-serving co-captain Khor Ting Fang, who has been a key figure in the national team set-up … Continue reading Sports: Singapore Vandas unveil refreshed national squad following 2026 Deloitte Netball Super League

Food: SUSHIRO celebrates back-to-back dual openings with Our Tampines Hub and New Bahru outlets this April

In Singapore, where food is as much a lifestyle as it is a daily ritual, where you eat often matters just as much as what you eat. This April, SUSHIRO leans into that idea with not one, but two new openings—each designed to meet diners exactly where they are in life. From the energetic pulse of the heartlands to the creative buzz of a city-fringe … Continue reading Food: SUSHIRO celebrates back-to-back dual openings with Our Tampines Hub and New Bahru outlets this April

Food and Drink:Asia’s 50 Best Restaurants 2026 names Hong Kong’s The Chairman as No. 1; Singapore Shines in a Year of Culinary Comebacks

HONG KONG – Asia’s dining scene has never stood still, but 2026 feels like a particularly electric year. At the top of it all is Hong Kong’s The Chairman, reclaiming the No.1 spot. The acclaimed restaurant, which honours forgotten luxury Cantonese ingredients and traditions from southern China, rises from No.2 last year to reclaim the title, which it previously held in 2021.It’s a win that … Continue reading Food and Drink:Asia’s 50 Best Restaurants 2026 names Hong Kong’s The Chairman as No. 1; Singapore Shines in a Year of Culinary Comebacks

Food and Drink: Asia’s 50 Best Restaurants reveals 2026 top 51-100 list; top spots to be unveiled next week in Hong Kong

HONG KONG – As anticipation builds for the unveiling of the Asia’s 50 Best Restaurants 2026, the region’s culinary conversation has already begun with the release of the extended 51–100 list. More than just a prelude, this ranking offers a revealing snapshot of where and how Asia is eating right now: diverse, boundary-pushing, and more geographically expansive than ever. This year’s extended list spans 27 … Continue reading Food and Drink: Asia’s 50 Best Restaurants reveals 2026 top 51-100 list; top spots to be unveiled next week in Hong Kong

Hotels & Holidays: Pullman Singapore Hill Street Recognised for F&B Excellence and Luxury Rooftop Experience with Three Prestigious Awards

In a city that thrives on constant reinvention, Pullman Singapore Hill Street is quickly defining what it means to live, work, and play seamlessly. Just two months into 2026, the design-forward property has already secured three major accolades, cementing its reputation as one of Singapore’s most exciting lifestyle destinations. But beyond the awards, what truly sets this hotel apart is its ability to capture the … Continue reading Hotels & Holidays: Pullman Singapore Hill Street Recognised for F&B Excellence and Luxury Rooftop Experience with Three Prestigious Awards

Food and Drink: LeVeL33 Introduces ‘Flavours of Spring’, a Produce-driven Seasonal 4-Course Menu Available Throughout April

High above the glittering skyline of Marina Bay, where glass towers meet the water’s edge, LeVeL33 is ushering in the season with a menu that feels as fresh and optimistic as spring itself. Dubbed “Flavours of Spring,” this limited-time dining experience is less about rigid fine dining and more about celebrating the quiet beauty of seasonal produce—elevated, of course, by the restaurant’s signature ContemBrewery approach, … Continue reading Food and Drink: LeVeL33 Introduces ‘Flavours of Spring’, a Produce-driven Seasonal 4-Course Menu Available Throughout April

Food and Drink: A Carnival-Themed Afternoon Tea at 1864, Sofitel Singapore City Centre

Step into a dining experience where nothing is quite what it seems. At Sofitel Singapore City Centre, the classic afternoon tea ritual is getting a playful, almost mischievous makeover. From 15 March to 15 June 2026, its stylish dining space 1864 transforms into a carnival of culinary illusions, where familiar treats are reimagined with surprising twists, theatrical flair, and just the right touch of whimsy. … Continue reading Food and Drink: A Carnival-Themed Afternoon Tea at 1864, Sofitel Singapore City Centre

Hotels & Holidays: Pullman Singapore Hill Street Presents Hop, Feast & Splash Easter Mega Brunch

Easter in Singapore is getting a stylish upgrade this year, and it involves far more than chocolate eggs. On 5 April 2026, Pullman Singapore Hill Street invites families and brunch lovers alike to indulge in its Hop, Feast & Splash Easter Mega Brunch, a one-day-only celebration that blends indulgent dining, playful family activities, and a breezy rooftop escape. The experience unfolds across two of Pullman’s … Continue reading Hotels & Holidays: Pullman Singapore Hill Street Presents Hop, Feast & Splash Easter Mega Brunch

Food: Bord Bia’s ‘A Taste of Ireland’ Returns to Singapore for St. Patrick’s Day, Bringing Irish Produce and Spirits to the City’s Top Tables

This March, Singapore’s dining scene is getting a distinctly Irish twist. In celebration of St. Patrick’s Day, Bord Bia — the Irish Food Board — returns with the third and most ambitious edition of A Taste of Ireland, a month-long culinary showcase spotlighting Ireland’s premium produce and craft spirits across some of Singapore’s most dynamic restaurants and bars. Running from 3 to 31 March 2026, … Continue reading Food: Bord Bia’s ‘A Taste of Ireland’ Returns to Singapore for St. Patrick’s Day, Bringing Irish Produce and Spirits to the City’s Top Tables